7
8. Some ingredients require shaking halfway during the preparation time (see section on ‘Settings’ in
this chapter). To do this, pull the pan out of the appliance by the handle and shake it. Then slide the
pan back into the Air Fryer.
CAUTION: Do not press the button of the handle during shaking.
TIP:
You can remove the basket from the pan and shake the basket only to reduce the weight. To do
this, pull the pan out of the appliance, place it on the heat-resistant holder and press the button of
the handle
TIP:
If you set the timer to half of the preparation time, you will need to shake the ingredients when
you hear the timer bell ring. However, this means that you have to set the timer again to the remaining
preparation time after shaking.
9. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of the appliance
and place it onto the heat-resistant holder.
NOTE: You can also switch off the appliance manually. Do like this, turn the temperature
control knob to 0.
10. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pan back
into the appliance and set the timer to a few extra minutes.
11. To remove small ingredients (e.g. fries), press the basket release
button (1) and lift the basket out of the pan (2).
Collected oil on the bottom of the pan will leak onto the ingredients.
The pan and the ingredients are hot after hot air frying.
Depending on the type of the ingredients in the air fryer,
steam may escape from the pan.
12. Empty the basket into a bowl or onto a plate.
TIP:
To remove large or fragile ingredients, lift the ingredients
out of the basket by a using a pair of tongs.
13. Once cooking has completed, the Air Fryer is ready for
preparing another round of cooking.
OPERATING INSTRUCTIONS
6
OPERATING INSTRUCTIONS
USING THE APPLIANCE
This appliance is able to prepare a diverse range of dishes, some of which may be available in the
recipe book.
HOT AIR FRYING
1. Connect the power plug into an earthed power socket.
2. Carefully pull the pan out of the magic fryer
3. Place the ingredients into the basket.
NOTE: Do not exceed the MAX indication
(see section ‘settings’ in this chapter), as it may affect
the food quality.
4. Slide the pan back into the Air Fryer. Never use the pan
without the basket in it.
CAUTION: Do not touch the pan during and immediately
after use, as it gets very hot. Only hold the pan by the handle.
5. Turn the temperature control knob to the desired temperature.
See section on ‘Settings’ in this chapter to determine
the proper temperature.
6. Determine the required preparation time for the ingredient
(see section on ‘Settings’ in this chapter).
7. To switch on the appliance, turn the timer knob to the
required preparation time.
Add 3 minutes to preparation time if the appliance is cold
NOTE:
You can also preheat the appliance without any ingredients inside. To do this, turn the timer
knob to exceed 3 minutes and wait until the heating-up light goes out (after about 3 minutes). Then
fill the basket and turn the timer knob to the required preparation time.
A. The power-on light and the heating-up light will illuminate.
B. The timer will begin to count down to the set preparation time.
C. During the hot air frying process, the heating-up light comes on and off from time to time. This
indicates that the heating element is switched on and off to maintain optimum temperature.
D. Excess oil from the ingredients will be collected on the bottom of the pan.
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