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Min-max   

Time   Temperature

Shake   Extra information

Amount

(min)

(ºC)

(g)

POTATOES & FRIES

Thin frozen fries

300-700

9- 16

200     

shake

Thick frozen fries       

300-700  

11-20  

200     

shake

Home-made fries (8×8mm)

300-800  

16-10     

200     

shake   Add 1/2 tbsp of oil

Home-made potato wedges    300-800  

18-22     

180     

shake   Add 1/2 tbsp of oil

Home-made potato cubes    

300-750  

12-18    

180     

shake

Add 1/2 tbsp of oil

Rosti              

250    

15-18    

180     

shake

Potato gratin          

500    

15-18    

200     

shake

MEAT & POULTRY                      

Steak             

100-500  

8-12      

180

Pork chops          

100-500  

10-14     

180

Hamburger          

100-500  

7-14     

180

Sausage roll         

100-500  

13-15     

200

Drumsticks          

100-500  

18-22     

180

Chicken breast        

100-500  

10-15     

180

SNACKS                   

Spring rolls         

100-400  

8-10      

200     

shake    Use oven-ready

Frozen chicken nuggets   

100-500  

6-10      

200     

shake    Use oven-ready      

Frozen fish fingers     

100-400  

6-10      

200

Use oven-ready

Frozen bread crumbed

cheese snacks        

100-400  

8-10      

180              

Use oven-ready 

Stuffed vegetables

100-400

10

160

BAKING

Cake

300

20-25     

160              

Use baking tin

Quiche

400

20-22

80           

Use baking tin/

oven dish

Muffins

300

15-18

200

Use baking tin

Sweet snacks

400

20

160

Use baking tin/

oven dish               

8

9

SETTINGS

SETTINGS

The table below will help you to select the basic settings for the ingredients.

NOTE: Keep  in  mind  that  these  settings  are  indications. As  ingredients  differ  in  origin,  size,

shape and brand, we cannot guarantee the best setting for your ingredients.

• Because the Rapid Air technology reheats the air inside the appliance instantly, pulling the pan briefly

out of the appliance during hot air frying will rarely disrupt the cooking process.

TIPS

• Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
• larger amount of ingredients only requires a slightly longer preparation time, a  smaller amount of 

ingredients only requires a slightly shorter preparation time.

• Shaking smaller ingredients halfway during the preparation time optimizes the end  result and can 

help prevent unevenly fried ingredients.

• Add some oil to fresh potatoes for a crispier result. Fry your ingredients in the Air Fryer  within a few

minutes after adding oil.

NOTES

• Do not fry extremely greasy ingredients such as sausages inside the Air Fryer.
• Snacks that can be prepared in an oven can also be prepared inside the Air Fryer.
• The optimal amount for preparing crispy fries is 500 grams.
• Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a 

shorter preparation time than home-made dough.

• Place a baking tin or oven dish in Air Fryer basket if you want to bake a cake or quiche or if you want

to fry fragile ingredients or filled ingredients.

• You can also use the Air Fryer to reheat ingredients. To reheat ingredients, set the temperature to 

150° for up to 10 minutes

.

MAF-A988(IM)240214_Layout 1  3/3/14  2:00 PM  Page 5

Содержание MAF-A988

Страница 1: ...SER MANUAL Air Fryer MAF A988 E mail electrical appliance dksh com www morgan my Market Expansion Services by www dksh com facebook com morganappliances MAF A988 IM 240214_Layout 1 3 3 14 2 00 PM Page 1 ...

Страница 2: ...l PARTS IDENTIFICATION SPECIFICATIONS 1 2 3 4 5 6 7 8 9 10 11 1 Pan 2 Basket 3 Heating up light 4 Temperature control knob 80 200 5 Timer 0 30mins power on knob 6 Power on light 7 Basket release button 8 Handle 9 Air inlet 10 Air outlet 11 Power cord C O N T E N T S 3 3 3 4 5 5 7 8 9 10 11 Introduction Parts Identification Specifications Important Safeguard Operating Instructions Settings Cleaning...

Страница 3: ...istance from the steam and from the air outlet openings Also be careful of hot steam and air when removing the pan from the appliance Caution Surface may become hot during use Immediately unplug the appliance if you detect dark smoke coming out of the appliance Wait for the smoke to cease before you remove the pan from the appliance CAUTION Ensure the appliance in placed on a horizontal even and s...

Страница 4: ...gs 13 Once cooking has completed the Air Fryer is ready for preparing another round of cooking OPERATING INSTRUCTIONS 6 OPERATING INSTRUCTIONS USING THE APPLIANCE This appliance is able to prepare a diverse range of dishes some of which may be available in the recipe book HOT AIR FRYING 1 Connect the power plug into an earthed power socket 2 Carefully pull the pan out of the magic fryer 3 Place th...

Страница 5: ... we cannot guarantee the best setting for your ingredients Because the Rapid Air technology reheats the air inside the appliance instantly pulling the pan briefly out of the appliance during hot air frying will rarely disrupt the cooking process TIPS Smaller ingredients usually require a slightly shorter preparation time than larger ingredients larger amount of ingredients only requires a slightly...

Страница 6: ...required too low Temperature setting see section settings in chapter Using the appliance The ingredients are Certain types of Ingredients that lie on top of or across each other fried unevenly in ingredients need to be e g fries need to be shaken halfway through the the air fryer shaken halfway through preparation time see section settings in chapter the preparation time Using the appliance Fried ...

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