Mobicool IDENTIFIER, Руководство по эксплуатации

Страница: 10 / 80

10
• Alterations to the product without express
permission from the manufacturer
• Use for purposes other than those described
in this manual
Dometic reserves the right to change product
appearance and product specifications.
General instructions for use
To avoid food waste, note the following:
• Keep temperature fluctuation as low as pos-
sible. Only open the refrigerator as often and
for as long as necessary. Store the foodstuff
in such a way that the air can still circulate
well.
• Adjust the temperature to the quantity and
type of the foodstuff.
• Store the different foodstuff types as shown
in the figures.
• Foodstuff can easily absorb or release odor
or taste. Always store foodstuff covered or in
closed containers/bottles.
Further product information can be accessed
via QR code on the energy label in the figures
or via eprel.ec.europa.eu.
Saving energy
• Only open the mini fridge as often and for as
long as necessary.
• Allow warm food to cool down first before
placing it in the device to keep cool.
• Avoid unnecessarily low temperature set-
tings.
• For optimal energy consumption, position
the shelves and drawers according to their
position on delivery.
• On a regularly basis, make sure the door
seal still fits properly.
• Clean dust and dirt from the condenser at
regular intervals.
Warranty
The statutory warranty period applies. If the
product is defective, please contact your
retailer or the manufacturer's branch in your
country (see dometic.com/dealer).
For repair and warranty processing, please
include the following documents when you
send in the product:
• A copy of the receipt with purchasing date
• A reason for the claim or description of the
fault
Disposal
➤
Place the packaging material in the appro-
priate recycling waste bins, wherever
possible.
M
If you wish to finally dispose of the
product, ask your local recycling center
or specialist dealer for details about
how to do this in accordance with the
applicable disposal regulations.