Operating the unit
17
Operating instructions
5 Operating the unit
CAUTION
Risk of burns from hot surfaces
•
Protect arms and hands by wearing suitable protective
gloves.
5.1 Tips on using
In order to use the unit to its optimum and avoid heat loss:
•
Utilise stored heat by switching back at an early stage.
•
Avoid unnecessary continuous operation without food being
cooked.
•
Heat up the unit shortly before use.
•
Only use one heat zone, if the load quantity is small.
5.2 Switching the unit on and off
5.2.1 Switching on
Requirements
Gas shut-off valve on the unit is closed
1. Open the gas shut-off valve on the unit.
2. Press the
Burner
control knob and turn it to the "
" setting.
3. Keep the
Burner
control knob pressed on the "
" setting.
Gas flows to the pilot burner.
4. After about 5 seconds also press the
Piezo pilot ignitor
button.
The pilot burner is ignited.
5. Observe the ignition procedure through the inspection port.
Ignition flame is burning.
6. After 10 seconds let go of the
Burner
control knob.
The pilot burner continues to burn automatically.
Unit switched on and ready for use.
If there is no ignition, repeat the procedure.
7. Press the
Burner
control knob and turn it to the "
" setting.
The burner is ignited.
The burner burns at full load.
Heat zone is on.
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