Roasting
98
The cooking programme finishes as
soon as the core temperature is
reached.
Risk of injury caused by hot
surfaces.
The food probe can get hot. You can
burn yourself on the food probe.
Wear oven gloves when removing
the food probe.
Delaying the start of a cooking
programme with food probe
You can also delay the start of the
cooking programme to a later time.
Select
Start at
.
You can estimate approximately when
the food will be ready as the duration of
the cooking programme is about the
same as if you were cooking food
without using the food probe.
You cannot set
Duration
and
Finish at
because the total cooking duration is
determined by when the set core
temperature is reached.
Time left display
If the temperature set for a cooking
process is above 140 °C, the estimated
time left for the cooking process will
appear in the display after a short while.
The time left is also displayed when
using the “Low temperature cooking”
Special application, where cooking
takes place at lower temperatures.
The time left is calculated from the
cooking temperature selected, the set
core temperature, and the progress of
the core temperature as it rises.
The time left first shown is an estimate.
As the cooking process continues, the
time left is revised continuously, and a
more accurate figure is shown.
The time left will be deleted if the
cooking temperature or core
temperature is changed or if a different
function is selected. If the door is
opened for a longer time, the time left
will be recalculated.
Содержание H 7840 BM
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