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Steam cooking
78
Grain
Grain swells during cooking and needs to be cooked in liquid. The proportion of
grain to liquid depends on the type of grain.
Grain can be cooked whole or cracked.
Settings
Automatic programmes
|
Grain
|
...
|
or
Steam cooking
Temperature: 100 °C
Cooking duration: see table
Ratio
Grain : Liquid
[min]
Amaranth
1 : 1.5
15–17
Bulgur
1 : 1.5
9
Green spelt, whole
1 : 1
18–20
Green spelt, cracked
1 : 1
7
Oats, whole
1 : 1
18
Oats, cracked
1 : 1
7
Millet
1 : 1.5
10
Polenta
1 : 3
10
Quinoa
1 : 1.5
15
Rye, whole
1 : 1
35
Rye, cracked
1 : 1
10
Wheat, whole
1 : 1
30
Wheat, cracked
1 : 1
8
Duration
Содержание DGC 7440 X
Страница 52: ...Main and sub menus 52 Menu Recommen ded value Range Further Maintenance Soak Drying Rinse Settings ...
Страница 164: ...Installation I N S T A L L A T I O N 164 Side view A Glass front 22 mm Metal front 23 3 mm ...
Страница 170: ......
Страница 172: ...M Nr 11 265 310 00 en AE SA DGC 7440 X ...