Technical Information
12
CVA615 Coffee System
3.1.5
Adjusting the Coffee Grinder
Controls
Slide to the left for finer grinding
Slide to the right for coarser grinding.
Figure 3-8:
Grinder Controls
If the espresso flows too quickly into the cup, the beans may
have been ground too coarsely. The grinder should be adjusted
to a finer setting.
If the espresso only trickles into the cup, the beans may have
been ground too fine and the coffee will be bitter. The grinder
should be adjusted to a coarser setting.
If the crema is evenly colored but pale, the ground coffee is too
coarse.
If the crema is very dark brown on one side, graduating almost
to white on the other, the ground coffee is too fine.
Note
You should be able to feel notches when moving the slide
control.
If the slide control will not move:
Close the machine and dispense a cup of coffee. Then try to
move the slide control again.
Содержание CVA 615
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