7
Congee
1
2
Menu
Cook
Congee/
Soup
Mixed Rice
2
1
3
Menu
Cook
Mixed
Rice
Soak cereals in hot water for
2-3 hours, put them into an
inner pot together with washed
rice, and add water to the
corresponding water level line.
Close the cover, press the "Menu"
key, select "Mixed Rice", and then
press the "Cook" key to start
cooking.
When cooking completed, open the lid to stir the cooked mixture
evenly and ventilate the vapour.
Instructions for use
Functional description
(For specific functions, please
refer to the physical panel for selective reference)
Put the washed rice into the
inner pot, refer to the rice-water
ratio and inject the water
according to the congee and
water level line, or increase or
decrease the water quantity
according to personal
preference.
Close the cover, press the "Menu"
key, select "Congee/Soup", and
then press the "Cook" key to start
cooking.
Note: 1. No injected water can be beyond the highest scale line.
2. For example, the rice-water ratio for bean or cereal congee
can be adjusted according to the actual situation.
Soup
Cake
1
1
3
2
2
2
Steam
1
Menu
Cook
Congee/
Soup
Menu
Cook
Cake
Prepare soup ingredients
(such as pig bone, corn,
carrots), wash all
ingredients and cut into
small pieces, then put them
into the inner pot, and add
water no more than
maximum water line.
Close the cover, press the
"Menu" key to select
"Congee/Soup", and then
press the "Cook" key. After
cooking, you can eat.
Add water to the "Steam" scale
in the inner pot, put the food on
the steamer or steaming rack
that will be put into the inner
pot.
Close the cover of the rice pot,
press the "Menu" key, select
"Steam Egg, Steam Vegetable,
Steam Potato, and press the
"Cook" key to wait for the
cooking to be completed.
Add sugar, eggs,whisk with
eggbeater until frothy. Then
add self-raising flour, stir
well with a wooden spoon,
add melted butter and mix
quickly. Put the mixture into
the pot before the foam
disappears
.
Close the cover, press the "Menu"
key, select "Cake", and
then press the "Cook" key to start
cooking.
Material preparation
Plant oil
Egg
Self-raising
powder
Sugar
Small amount
Large amount
Product Model