Mia Cucina AEF180, Руководство пользователя

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10
 To replace the drawer, observe the
reverse order.
Freezing and storing frozen food

Freezing process

Press the C key to activate the freezer
boost (super freeze) function 24 hours
before freezing fresh food.
After 24 hours of super freeze operation,
insert the fresh food into the freezer
compartment. Make sure the fresh food
does not come into contact with the food
that is already frozen!
Be sure to provide the NO FROST freezer
models with enough room below the
ceiling for cool air circulation, so avoid
storing food over the marked maximum
storage level (see below Fig.).
 After 24 hours you may relocate the food
to the storage compartment, and repeat
the freezing procedure if required. You
may also remove the drawers and store
frozen food directly on cooling shelves.
Do not remove the lower drawer if you
have a NO FROST appliance!

For freezing smaller quantities of fresh
food (1-2 kg), the engagement of the fast
freeze function is not required.

Important precautions and hints for
freezing fresh food

Freeze only such food which is suitable
for freezing and sustain low
temperatures. Food should be of
adequate quality and fresh.

Select adequate packaging for each kind
of food and pack it correctly.

The packaging should be air tight and
well sealed without leaking since this
could cause substantial vitamin loss and
dehydration.

Mark packages with following data: kind
and amount of foods and date of loading.

It is imperative that food is frozen as
quickly as possible. We therefore
recommend the size of the package not
to be too large and to be cooled before
loading into the freezer.
 The amount of the fresh foods that can
be loaded in the freezer as a single load
is declared on the rating plate. If the
loaded amount is too large, the quality of
freezing is reduced which in turn affects
the quality of frozen foods.
Operating instructions
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