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Gas ranges (PCG/CFG/CVG/CFGE/CCG)
Fan (electric oven)
– Remove racks, rack-holders and fan protection
from inside the cooking chamber.
– Disassemble the fan and remove it using a ripping
bar if necessary.
Fan motor (electric oven)
– Remove racks, rack-holders and fan protection
from inside the cooking chamber.
– Disassemble the fan and remove it using a ripping
bar if necessary.
– Operating from behind of the appliance remove
motor, unscrewing fastening scews.
Door seals
– The push-fit seals are located around the edges of
the door. Remove and replace them.
USE AND MAINTENANCE
WARNINGS
The appliance is for professional use and must be
used by trained personnel. It is for the cooking of
food. Any other use of the appliance is considered
improper.
The installation and adaptation to other types of
gas must be done by qualified and authorized
installers.
In case of breakdown close the gas cut-off cock
upstream from the appliance and disconnect the
main switch (combination ranges).
Sealed components must not be tampered with.
For repairs consult only authorized service centres
and ask for original spare parts only.
The manufacturer declines any responsability
if such obligations are not observed.
Carefully read this booklet and keep it in a safe
place. Before using the appliance carefully clean
all the surfaces that will come in contact with food.
USE
Cooker hob burners
The open-flame pilot burners must be ignited
manually (eg. with a match).The open burner knob
has following references:
●
off
pilotburner
maximum flame
minimum flame
Open burner ignition
– Push down the knob and turn it to position .
– Maintain the knob pushed down and light the
pilotburner flame (operate on piezoelectric
igniter push-button, if available). Hold knob in
for about 20 seconds then release it and check
that the flame stays alight (if the pilot flame
turns off repeat the operation).
– Turn the knob to any desired position between
and .
Open burner extinction
– Turn knob to position .
– To extinguish pilot burner turn it to position
●
.
Gas oven
The gas oven knob has following references:
●
off
140
MINIMUM cooking temperature
200
MEDIMUM cooking temperature
300
MAXIMUM cooking temperature
Gas oven burner ignition
– Push down the knob and turn it to the desired
cooking temperature (ex. 200
°
C).
– Maintain the knob pushed down and operate on
piezoelectric igniter push-button to light the
pilotburner flame. Hold knob in for about 20
seconds then release it and check that the flame
stays alight (if the pilot flame turns off repeat
the operation).
The pilot flame can be seen through the peep
hole on the oven front base.
– Turn the knob to the desired cooking tempera-
ture position.
– Do not leave oven door open during operation.
Gas oven burner extinction
– To extinguish burner turn knob to position
●
.
Electric oven
The electric oven is equipped with following devices:
– Fan in cooking chamber which allows defrosting
with air at ambient temperature, as well as
forced convection cooking (hot air).
– Thermostat knob to regulate cooking tempera-
ture complete with to pilot lamps (a green one
indicating power on, an orange one indicating
that oven heating started)
– Timer with audible signal indicating cooking
time has elapsed
The oven temperature regulation thermostat knob
controls also the starting of ventilation, and is
marked with the following symbols:
0
Off
–
Ventilation start
45
Minimum temperature
80-200
Intermediate temperature
MAX
Maximum temperature
