Mercu 1100 Dual Fuel Скачать руководство пользователя

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4. Cooking Table

ArtNo.050-0007

Oven shelf positions

Oven Shelf Positions

Top

Centre

Base

The oven control settings and cooking times given in the table below are intended to be used

AS A GUIDE ONLY

. Individual tastes may require the temperature to be altered to provide a

preferred result.

Food is cooked at lower temperature in a fan oven than in a conventional oven. When using
recipes, reduce the fan oven temperature by 10 °C and the cooking time by 5-10 minutes. The
temperature in the fan oven does not vary with height in the oven so you can use any shelf.

Food

Meat

Beef (no bone)

Lamb

Pork

Poultry

Chicken

Turkey

Duck

Casserole

Yorkshire pudding

Fish

Fillet

Whole

Steak

Cake

Very rich fruit - Christmas,

wedding, etc.

Fruit 180 mm tin

Fruit 230 mm tin

Madeira 180 mm

Queen cakes

Scones

Victoria sandwich

180 mm tin

210 mm tin

Desserts

Shortcrust tarts

Fruit pies

Tartlets

Puff pastry

Meringues

Baked egg custard

Baked sponge pudding

Milk pudding

Bread

Approximate cooking time

30-35 minutes per 500g +30-35 minutes.

20-25 minutes per 500g +20-25 minutes.

30-35 minutes per 500g +30-35 minutes.

25-30 minutes per 500g +25-30 minutes.

35-40 minutes per 500g +35-40 minutes.

25-30 minutes per 500g +25-30 minutes.

20-25 minutes per 500g +20-25 minutes.

15-20 minutes per 500g +15-20 minutes.

20 minutes per 500g +20 minutes.

15 minutes per 500g +15 minutes.

25-30 minutes per 500g.

20 minutes per 500g.

2-4 hours according to recipe.

Large tins 30-35 minutes; individual 10-20 minutes.

15-20 minutes.

15-20 minutes per 500g.

Steaks according to thickness.

45-50 minutes per 500g of mixture.

2-2½ hours.

Up to 3½ hours.

80-90 minutes.

15-25 minutes.

10-15 minutes.

20-30 minutes.

30-40 minutes.

20-30 minutes on a preheated tray.

35-45 minutes.

10-20 minutes according to size.

20-40 minutes according to size.

2-3 hours.

45-60 minutes.

40-45 minutes.

2 to 3 hours.

20-30 minutes.

Conventional Oven

Temperature °C &

(Shelf Position)

160 (C)

200 (C)

160 (C)

200 (C)

160 (C)

200 (C)

160 (C)

200 (C)

160 (C)

200 (C)

160 (C)

200 (C)

140-150 (C)

220 (C)

190 (C/B)

140 (C/B)

150 (C/B)

160 (C/B)

190 (C/B)

220 (C/B)

180 (C/B)

200 (C/B)

230 (C/B)

100 (C/B)

160 (C/B)

190 (C/B)

140-150 (C/B)

220 (C)

Fan Oven

Temperature

°C

150

190

150

190

150

190

150

190

150

190

150

190

130-140

210

180

130

140

150

180

210

170

190

220

150

180

130-140

210

Thoroughly thaw frozen joints before

cooking. Meat may be roasted at

220°C (210°C for fan oven) and the

cooking time adjusted accordingly.

For stuffed and rolled meats, add

approximately 10 minutes per 500g,

or cook at 200°C (190°C) for 20

minutes then 160°C (150°C) for the

remainder.

For stuffed poultry, you could cook

at 200°C (190°C) for 20 minutes

then 160°C (150°C) for remainder.

Do not forget to include the weight

of the stuffing.

For fresh or frozen prepacked

poultry, follow instructions on the

pack. Thoroughly thaw frozen

poultry before cooking.

Using the conventional oven: when

two tier cooking leave at least one

runner space between shelves.

Position the baking tray with the

front edge along the front of the

oven shelf.

ArtNo.050-0001 Gas cooking table

Using the conventional oven: for

even browning the maximum size of

baking tray recommended is 340 mm

x 340 mm. This ensures free heat

circulation.

If cooking a two tier load, the trays

should be interchanged

approximately halfway though the

cooking time.

Up to three tiers can be cooked in a

fan oven at the same time but make

sure to leave at least one runner

space between each shelf being

cooked on.

DocNo.031-0004 - Cooking table - electric & fan single cavity

Содержание 1100 Dual Fuel

Страница 1: ...1100 Dual Fuel USER GUIDE INSTALLATION INSTRUCTIONS ...

Страница 2: ...conventional oven shelf level 2 160 C fan oven or gas mark 4 2 Line one large or 2 shallow trays with Bake o Glide 3 Cream the butter and sugar together until light and fluffy and pale in colour 4 Add the eggs gradually to the sugar and butter whisking continuously 5 Carefully fold in the sifted cocoa and flour and chopped walnuts 6 Spread evenly in the baking tray s 7 Bake for about 25 minutes or...

Страница 3: ... optional extra 13 Glide out grill 13 Control Panel and Oven Doors 14 Ovens 14 Cleaning Table 15 6 Troubleshooting 16 7 Installation 18 Dear Installer 18 Safety Requirements and Regulations 18 Provision of Ventilation 18 Location of Cooker 19 Conversion 19 Positioning the Cooker 20 Moving the Cooker 20 Completing the Move 21 Fitting the Flue 22 Installing the Flue Vent 22 Fitting a Stability Brack...

Страница 4: ...ii ...

Страница 5: ...ck and the grill door open Make sure the room is well ventilated to the outside air see Ventilation below People with respiratory or allergy problems should vacate the area for this brief period If You Smell Gas DO NOT turn electric switches on or off DO NOT smoke DO NOT use naked flames DO turn off the gas at the meter or cylinder DO open doors and windows to get rid of the gas DO keep people awa...

Страница 6: ...t Filling the pan too full of fat can cause spill over when food is added If you use a combination of oils or fats in frying stir them together before heating or as the fats melt Foods for frying should be as dry as possible Frost on frozen foods or moisture on fresh foods can cause hot fat to bubble up and over the sides of the pan Carefully watch for spills or overheating of foods when frying at...

Страница 7: ...ll be made at every burner this is normal Do not attempt to disassemble or clean around any burner while another burner is on otherwise an electric shock could result To light a burner push in the selected burner control knob and turn it to the high position as indicated by the large flame symbol Fig 2 2 The igniter should spark and light the gas Keep holding the knob pressed in to let the gas thr...

Страница 8: ...e more efficient You can remove the burner parts for cleaning see Cleaning your cooker You should wipe the enamel top surface of the cooker around the hotplate burners as soon as possible after spills occur Try to wipe them off while the enamel is still warm Note The use of aluminium pans may cause metallic marking of the pan supports This does not affect the durability of the enamel and may be cl...

Страница 9: ... Grill Open the door and pull the grill pan carriage forward using the handle Fig 2 13 The grill has two elements that allow either the whole area of the pan to be heated or just the right hand half Adjust the heat to suit by turning the knob To heat the whole grill turn the knob clockwise Fig 2 14 To heat the right hand half turn the knob anti clockwise The neon indicator light by the grill contr...

Страница 10: ...se as in Fan assisted oven function Similar items being cooked will need to be swapped around for even cooking This means that foods requiring different temperatures can be cooked together using the cooler zone in the lower half of the oven and hotter area to the top The Ovens References to left hand and right hand ovens apply as viewed from the front of the appliance The left hand oven is a multi...

Страница 11: ...wo controls a function selector and a temperature setting knob Fig 2 16 Turn the function selector control to a cooking function Fig 2 17 shows the control set for convectional oven cooking Turn the oven temperature knob to the temperature required Fig 2 17 The oven heating light will glow until the oven has reached the temperature you selected It will then cycle on and off during cooking as the o...

Страница 12: ...ners While holding one of the runners securely carefully lift the rear of the shelf upwards the shelf will spring clear of the central restraining tab Repeat for the opposite side of the shelf Note To aid the removal of the shelf you can insert a suitable flat tool through the opening in the side of the runners and lever the shelf clear Fig 2 27 Tilt the front of the shelf downwards and then lift ...

Страница 13: ... damage The drawer can be removed completely for cleaning etc To Remove the Drawer Pull the drawer right out Push the ends of the plastic clips down of the left hand side up on the right hand side to release the catches holding the drawer to the side rails Fig 2 29 At the same time pull the drawer forwards and away from the side rails For safety s sake push the drawer rails back out of the way Rep...

Страница 14: ...y is 340mm 13 by 340mm 13 When the oven is on do not leave the door open for longer than necessary otherwise the knobs may get very hot Always leave a finger s width between dishes on the same shelf This allows the heat to circulate freely around them To help keep your oven clean cover meat when roasting with foil or use a roasting bag To reduce fat splashing when you add vegetables to hot fat aro...

Страница 15: ...nutes 20 30 minutes on a preheated tray 35 45 minutes 10 20 minutes according to size 20 40 minutes according to size 2 3 hours 45 60 minutes 40 45 minutes 2 to 3 hours 20 30 minutes Conventional Oven Temperature C Shelf Position 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 160 C 200 C 140 150 C 220 C 190 C B 190 C B 190 C B 140 C B 150 C B 150 C B 160 C B 190 C B 220 C B 180 C B 18...

Страница 16: ...ir to the cooker is unobstructed for example by build up of fats or grease On Natural Gas the burners flames should be a bluish colour with at most a slight yellowish fringe On LP gas the flames may be softer The cooktop burner flames may have a slight yellowish tip If the flame burns with a long white tip you should call for service Cleaning for Spills For spills and boil overs that occur while c...

Страница 17: ...ure that they are cool or use oven gloves Wash the grill pan trivet and grill tray in hot soapy water Alternatively wash the grill pan in a dishwasher After grilling meats or any foods that soil leave to soak for a few minutes in the sink immediately after use Stubborn particles may be removed from the trivet by using a nylon brush To remove the grill pan pull the tray assembly forwards Fig 5 4 an...

Страница 18: ...ur cooking below this temperature occasionally remove the panels and wipe with a lint free cloth and hot soapy water The panels should then be dried and replaced and the oven heated at 200 C for about one hour This will make sure that the panels are working effectively n n Do not use steel wool or any other materials that will scratch the surface n n Do not use oven cleaning pads The Oven Shelf Su...

Страница 19: ... Sides and plinth Painted surface Hot soapy water soft cloth Splashback rear grille Enamel or stainless steel Hot soapy water soft cloth Cream cleaner with care if necessary Control panel Paint enamel or stainless steel Warm soapy water Do not use abrasive cleaners on lettering Control knobs handles trims Plastic chrome aluminium copper or lacquered brass Warm soapy water soft cloth Brass Brass po...

Страница 20: ...or caustic cleaners as these may damage your cooker 6 Troubleshooting The knobs get hot when I use the oven can I avoid this Yes this is caused by heat rising from the oven and heating them up Do not leave the oven door open The fascia gets hot when I use the oven or grill The cooker is cooled by a fan If the fascia becomes excessively hot when the cooker is in use then the cooling fan may have fa...

Страница 21: ...ge of either oven door can be adjusted to alter the angle of the door Fig 6 1 Loosen the bottom hinge fixing screws and use the notch and a flat bladed screwdriver to move the position of the hinge to set the hinge position Fig 6 2 ArtNo 320 0006b Mercury oven door hinge adjustment Fig 6 1 Effect of hinge adjustment exagerrated for clarity ArtNo 320 0007 Oven door hinge adjustment 2 Fig 6 2 Centre...

Страница 22: ...and Use regulations The relevant Building IEE regulations In the Republic of Ireland the cooker must be installed in accordance with The installation must be carried out by a competent person and installed in accordance with the current edition of IS813 Domestic Gas Installations the current Building Regulations and reference should be made to the current ETCI rules for electrical installation Pro...

Страница 23: ...ill identify the gas type for which the appliance is now set You will need the following equipment to complete the cooker installation satisfactorily Stability bracket If the cooker is to be supplied with gas through a flexible hose a stability bracket or chain MUST be fitted These are not supplied by with the cooker but are available at most builders merchants Gas pressure tester manometer Flexib...

Страница 24: ...lls at the sides and rear of the appliance should be heat splash and steam resistant Certain types of vinyl or laminate kitchen furniture are particularly prone to heat damage and discolouration We cannot accept responsibility for damage caused by normal use of the cooker to any material that de laminates or discolours at temperatures less than 65 C above room temperature We recommend a gap of 110...

Страница 25: ...ove Unfold the rear edge of the pack base tray Open the grill door and right hand oven door so that you can get a good grip on the bottom of the fascia panel as you move the oven Fig 7 7 Carefully push the cooker backwards off the pack base Remove the pack base tray Position the cooker close to its final position leaving just enough space to get behind it n n DO NOT use the door handles or control...

Страница 26: ...he cooker to make sure that the gas hose is not caught As you progress make sure that both the electricity cable and gas hose always have sufficient slack to allow the cooker to move With a stability chain fitted release it as you ease the cooker out Do not forget to refit it when you replace the cooker When you replace the cooker again check behind to make sure that the electricity cable and gas ...

Страница 27: ...oving the cooker easier For Natural Gas the flexible hose must be in accordance with BS 669 For LP Gas it should be capable of 50mbar pressure 70 C temperature rise and carry a red stripe band or label If in doubt contact your supplier The hose should be fitted so that both inlet and outlet connections are vertical so that the hose hangs downwards in a U shape Ideally the hose supply connection sh...

Страница 28: ...he cooker through a suitable cooker control unit incorporating a double pole switch having a contact separation of at least 3mm in all poles n n The cooker must not be connected to an ordinary domestic power point Access to the mains terminal is gained by removing the electrical terminal cover box on the back panel Connect the mains cable to the correct terminals for your electrical supply type Fi...

Страница 29: ...align it with the door panels When it is positioned correctly use a suitable flat open ended spanner to tighten the bracket screws and then tighten the bottom panel screws Refitting the Drawer To refit the drawer pull the side rails fully out Fig 7 18 Carefully move the drawer back between the rails and rest it on the side rails At each side hold the front of the drawer and pull the side rail forw...

Страница 30: ...making sure to disconnect the ignition lead from the spark electrode Replacing the jets Either Use a long box spanner to access and remove the old jets Fit the new jets see Table 1 for the correct type Or Remove control panel and hotplate see below Remove the old jets Removing the control panel and hotplate Remove the control knobs Undo the screws holding the control panel in position Fig 8 3 Pull...

Страница 31: ...ssible future reconversion to Natural gas Reassembling to Liquid Propane Gas Centre burner IMPORTANT If you are converting to LP Gas the large ring in the conversion kit MUST be fitted to the centre burner Fit the large ring if required Screw in the hexagon headed venturi but to make fitting the outer burners easier do not fully tighten yet Fig 8 5 Outer burners Screw in the hexagon headed venturi...

Страница 32: ...en fan B1 Grill control B2 Left hand grill element B3 Right hand grill element Code Description C1 Right hand fan oven control C2 Right hand fan oven thermostat C3 Right hand fan oven element C4 Right hand oven fan D1 Ignition switches D2 Ignition generator F Cooling fan G Neon H Thermal cut out 1 2 P028728 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 P095199 1 2 P2 P1 E 1 2 a b e f c d 1 2 P095199 1 2...

Страница 33: ...t of fascia 700 mm over handles Refer to Positioning the Cooker Ratings Hotplate Natural Gas 20 mb L P Gas Injector Screw Injector Screw Wok burner 5 0 kW 165 96 5 0 kW 357 g h 107 57 Large burner 3 0 kW 120 54 3 0 kW 214 g h 82 40 Small burner 1 7 kW 95 39 1 7 kW 121 g h 64 32 Oven Efficiency Ovens Left hand oven Right hand oven Multi function Forced air convection Maximum power output 2 5 kW 2 5...

Страница 34: ...30 ...

Страница 35: ...organisations other than those authorised to act on behalf of AGA Rangemaster Exceptions Items not included under the free 3 year guarantee include pan supports griddles wok rings baking trays grill pans trivets filters light bulbs and other consumable accessories Any damage caused other than through normal use Breakdowns associated with cooking spillage Cosmetic deterioration deemed to be normal ...

Страница 36: ...and thus alterations take place periodically Whilst every effort is made to produce up to date literature this booklet should not be regarded as an infallible guide to current specification nor does it constitute an offer for the sale of any particular appliance For over 45 years Divertimenti Mercury s sister company has been the ultimate destination for food lovers and serious chefs alike With it...

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