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  21

 
 
CLEANING THE BURNERS 

1.

 

Ensure the natural gas is turned off at the shutoff valve. 

2.

 

Remove the cooking grates, heat diffusers, and grease tray. 

3.

 

Remove the Phillips Head screws located at the back end  
of each burner. 

4.

 

Lift each burner up and out. 

5.

 

Clean the inside of the burner using a stiff wire.  A  
straightened coat hanger is one suggested tool.  An  
alternative way to clean the inside of the burner is using  
compressed air.  Always wear eye protection if using this  
method.  

Never enlarge the burner ports during cleaning.

 

6.

 

Brush the outer surface of the burner. 

7.

 

Ensure all ports (holes) are free of all debris 

8.

 

Inspect the burner.  Replace if any cracks or enlarged holes. 

9.

 

Reinstall the burners making sure the burners seat over the 
valves as shown in the figure to the right. 
 
 
 
 
 

10.

 

Secure the back of the burners to the firebox with the Phillips Head screws. 

11.

 

Replace the grease tray, heat diffusers, and cooking grates. 

12.

 

Perform a Leak Test described earlier in this guide. 

 
 

BURNER FLAMES 

Always inspect the burner flame after lighting.  A good flame 
should be primarily blue with a yellow tip and have a minimal 
amount of noise.  Some yellow tips are OK if under one inch. 
New burners sometimes have oil residue, which will cause 
yellow flame when burning off.  Variations in gas supply, 
altitude, weather, and other factors can all impact burner 
performance.  Older grills can also show more yellow flame as 
food deposits, oils, and fats can build up   

 
 
ALWAYS

 

1.

 

Keep the grilling area clear and free from combustible materials, gasoline and other flammable vapors 
and liquids. 

2.

 

Do not obstruct the flow of combustion and ventilation air. 

3.

 

Keep the ventilation openings of the Natural gas source enclosure free and clear from debris. 

 
 
ELECTRONIC IGNITION MAINTENANCE 

Your grill is equipped with electronic ignition for the back and side burners.  It’s powered by one “AA” size 
battery.  Replace the battery when necessary.  Unscrew the igniter top.  Place the new battery into the igniter 
with the positive (+) end of the battery facing up.  Screw the igniter top back into place. 

 WARNING 

Properly locating the burner with respect to the orifice is vital for safety 

!

Содержание BQ06042-1

Страница 1: ...ill even if purchasing an assembled grill 4 Keep this Grill Guide for future reference 5 Contact 1 800 933 0527 should you need assembly assistance or have any questions Stop Missing a part No need to...

Страница 2: ...ill or the cover of this Grill Guide 6 Only use the pressure regulator with a type 1 connector that is supplied with this gas grill 7 Before each use check the gas hose for excessive abrasion or wear...

Страница 3: ...formation and Operation 14 24 Trouble Shooting Guide 25 Frequently Asked Questions 26 Write down here and keep for future reference Date of Purchase _________________ Serial Number ___________________...

Страница 4: ...ct or normal wear and tear This limited warranty will not apply to any grill used for commercial use This limited warranty is the sole warranty given by the manufacturer and is in lieu of all other wa...

Страница 5: ...remove the Island Grill from the carton and steel pallet on the bottom 5 Lay all parts and hardware out and ensure you have everything listed on the Parts and Hardware page before you begin assembly...

Страница 6: ...ndle 54 Right Bottom Drawer 95Cabinet Front Support Right B Rotisserie Spit Washer 55 Glide Assembly 96Cabinet Shelf C Rotisserie Counterweight 56 Cabinet Right Door 97Cylinder Tray Glide Mounting Bra...

Страница 7: ......

Страница 8: ...k 2 Pcs 6 Counterweight 1 Pc BQ06042 1 Assembly Hardware List A AA Size Battery 1 Pc B Spit Washer 2 Pcs C Spit Bushing 1 Pc Heat Diffuser 3 PCS Warming Rack 1 PC Towel Bar Handle 2 PCS Small Cooking...

Страница 9: ......

Страница 10: ...the firebox There are 2 small and 1 large cooking grates They can be inserted in any order STEP 4 Insert the Warming Rack into the upper sides of the firebox Be sure the sides of the warming rack fit...

Страница 11: ...ble the Rotisserie Spit in the following order Slide one spit washer onto the spit and screw up next to the spit handle Then slide on the counterweight followed by the second spit washer Tighten the s...

Страница 12: ...e the counterweight and Forks in a drawer when not in use A holder is located on the back of the firebox for Spit storage STEP 8 Unscrew the electronic igniter cap Place the AA Battery into the electr...

Страница 13: ...CSA Label Be sure to clean all foam packing material out of all areas Congratulations Your grill is now fully assembled Please proceed and read the General Information and Operation portion of the Gri...

Страница 14: ...11 Do not put a barbecue cover or other flammable material in the storage area of this grill 12 Do not use charcoal briquettes lava rock or any type of ceramic product in this grill LP Gas and Cylinde...

Страница 15: ...open flame to check for leaks 1 Test outside in a well ventilated area 2 Use a paintbrush and a solution of 50 liquid soap and 50 water Do not use cleaning agents and they can damage the fuel supply p...

Страница 16: ...net 3 Unhook the LP cylinder support ring and lower it down over the neck of the LP cylinder Reattach the hook to secure 4 Lock the LP cylinder tray in place by turning the LP cylinder tray stopper to...

Страница 17: ...lockwise Center this nipple of the regulator into the cylinder valve The regulator must enter the cylinder valve in a straight line WARNING 1 DO NOT USE THE GRILL if you cannot stop a leak Be sure the...

Страница 18: ...ob of the burner you wish to light and turn left to HI LIGHT You will hear a click as a spark is sent to the burner If the burner does not light then turn back to Off and repeat this procedure Continu...

Страница 19: ...does not light within 5 seconds turn the burner control knob to Off Wait 5 minutes for the gas to clear and repeat the above procedure Use the Manual directions if it still will not light 7 For the ba...

Страница 20: ...m water and mild dish soap as needed rinse and dry GREASE PAN AND TRAY check after each use Remove and empty the Tray when half full Remove and clean the Pan as grease builds up Both can be washed wit...

Страница 21: ...guide BURNER FLAMES Always inspect the burner flame after lighting A good flame should be primarily blue with a yellow tip and have a minimal amount of noise Some yellow tips are OK if under one inch...

Страница 22: ...rill to 500 F 260 C You can shut off one or more burners if you do not need to use the entire grilling surface once you reach over 500 F 260 C You can also use a medium high heat of 400 F or more by t...

Страница 23: ...T USE ANY OF THE MAIN BURNERS WHEN USING THE BACK BURNER 11 Close the hood and adjust the burner control knob for the back burner to the setting you prefer 12 Turn the motor Off when opening the hood...

Страница 24: ...ce the grill in an area protected from much wind 4 Trim away any excess fat from meat to reduce flare ups 5 Keep similar size portions together so that they cook more evenly 6 Generally speaking the m...

Страница 25: ...urners are not aligned properly with the valves Inspect under the control panel SUDDEN DROP IN GAS PRESSURE OR FLAMES BLOW OUT 1 Out of gas Check to be sure you still have propane in your tank 2 Your...

Страница 26: ...ed Our grills are tested and certified by CSA a leading worldwide independent testing center to meet or exceed various CSA and ANSI standards along with various performance standards The burners and g...

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