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Please note that the BAKE function uses only the bottom heating elements. For best
results, it is recommended that you preheat the oven for 15 minutes on 230°.
Operation
> Place food on the wire rack or bake tray and slide into the lowest rack position. Food
should be placed as close as possible to the lower heating element without touching it.
> To prevent fire hazards, it is suggested to wrap food with aluminum foil
> Set temperature knob to appropriate temperature.
> Brush food with sauces or oil, as desired.
> Set function knob to Bake Function. ( )
> Turn time knob to your desired cooking time.
> It is advisable to leave the door slightly ajar
> Turn food over midway through the prescribed cooking time.
> When BAKE is complete, turn the function knob to “OFF” position.
HOW TO USE BAKE
Positioning of the Wire Racks
Cookies – Use bottom and middle Support Guides.
Layer Cakes – Use bottom Support Guide only (bake one at a time).
Pies – Use bottom and middle Support Guides.