Cleaning and care
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Cleaning and care
WARNING!
Risk of electric shock!
There is a risk of electric shock from live wires.
− Turn the microwave off, then turn the power point off and pull
out the plug before you clean the appliance.
WARNING!
Risk of short circuit!
Water splashes and/or steam can cause a short circuit.
− Do not under any circumstances use a steam cleaner to clean
the appliance.
NOTICE!
Possible damage to property!
Incorrect use of cleaning products on the microwave can result in
the surfaces becoming damaged.
− Do not use aggressive chemical cleaning products, abrasive
cleaners or hard scourers/sponges.
Failure to keep the appliance properly clean can result in the destruction of the
appliance surface, which in turn affects its useful life and may result in dangerous
situations. For this reason, clean the microwave regularly and remove all food
residues.
− Always keep the microwave clean inside. Use a damp cloth to wipe off spatters or
spilt liquids adhering to the walls of the cooking compartment. If there is heavy
soiling, a mild cleaning agent can be used. Do not use aggressive, abrasive
cleaners or sharp metal scrapers to clean the viewing window
1
of the
appliance door because they can scratch the surface and destroy the glass.
