36
29.
Spread a light coating of the grill cleaner
over the entire lower grill surface, using
front to back strokes.
Do not scrub while
applying cleaner.
(See Figure 88.)
Figure 88
30.
Use the cleaning pad holder to lightly
scrub the lower grill surfaces until all soil
has been liquefied by the grill cleaner. For
stubborn soils, apply additional grill
cleaner and lightly scrub. (See Figure 89.)
Figure 89
Note:
The rear of the upper platen, as
well as the tubular arm, can easily be
wiped from the front of the unit. If cleaning
is performed on a daily basis, there
should be no carbon build-up.
31.
Pour a small amount of lukewarm water
on a clean, sanitizer-soaked grill cloth
while holding it over the bottom grill
surface. Wipe the lower grill surface until
all residue is removed. (See Figure 90.)
Figure 90
32.
Place the upper platen release sheet flat
on the lower grill surface. Gently clean
both sides of the sheet with the Kay Grill
Cleaning Pad Holder. (See Figure 91.)
Figure 91
33.
Rinse both sides of the release sheet with
a clean, sanitizer-soaked grill cloth.
(See Figure 92.)
Figure 92
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