052-03 - Gas pasta cooker
6
Construction, equipment installed
and safety devices
Robust steel frame, with 4 legs (adjustable in height).
18/10 chrome-nickel steel outer panelling, tank in AISI
316.
The water is heated by 2 tubular stainless steel burners,
which is resistant to thermal and mechanical stress.
The pilot burner has fixed injector.
The combustion chamber and flues are made of elec-
tro-galvanised steel sheeting.
The temperature is set using the safety taps provided.
It goes from low (minimum) to high (maximum) through
a range of easily selectable intermediate levels.
ASSEMBLY
Location
The appliance should be installed in a well ventilated
room, and under a range hood.
The appliance can be installed on its own or alongside
other equipment.
If the appliance is to be installed near inflammable wal-
ls, a minimum distance of 50 mm. around the sides and
back should be allowed.
If this is impossible, take proper steps to ensure the in-
stallation is safe, such as fitting tiles or heat-reflecting
material to the walls
Before connecting up the appliance to the gas supply,
check on the data plate that the appliance is fitted for
the type of gas available.
If not, consult paragraph “Running the appliance on
other types of gas”, page 8.
Legal and technical requisites
During assembly, the following legal and technical re-
quisites should be adhered to:
- relevant national legislation;
- local building and fire safety regulations;
- worksheet “Technical rules for installing gas”;
- worksheet “Technical rules for LP gas”;
- worksheet “Gas installations in industrial kitchens”;
- industrial injury legislation;
- local Gas Board regulations;
- current CEI regulations.
INSTALLATION
Assembly, installation and maintenance, i.e.: assembly,
connecting the gas supply, checking power rating,
transforming or adapting the appliance to run on other
types of gas, and commissioning, must all be done by
contractors authorised by the local Gas Board in accor-
dance with local and national legislation.
Before doing anything else, seek advice from your Gas
Board.
Installation procedure
To level the appliance correctly, adjust the height of the
four legs.
Gas connection
The R 1/2” gas off-take can either be permanently fixed
to the mains or made detachable using a standard
adaptor.
If flexible hose is used, it must be in stainless steel.
After completing connection, check for leaks using a
special leak-detector spray.
Plumbing connection
A rigid or flexible pipe may be used for connection to
the water supply.
The inlet pipe has a 12 mm diameter.
Gas venting
These appliances are A construction type, thus no gas
venting is required.
For advice on ventilating the premises where the ap-
pliance is installed, observe current regulations.
OPERATING INSTRUCTIONS
