05/15 Rev. C 146574
1
PIZZA PREP TABLES
Installation, Operation and Maintenance Instructions
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INSPECTION
When the equipment is received, all items should be carefully checked against the Bill of
Lading to insure all crates and cartons have been received. Do not sign the freight bill
clear until the freight has been properly inspected for damage. All units should be
inspected for damage including concealed damage by uncrating immediately. If any
damage is found, it should be reported to the carrier at once, noted on the Bill of Lading
and a claim should be filed with the carrier. This equipment has been inspected and
tested in the manufacturing facility and has been crated in accordance with
transportation rules and guidelines. The manufacturer is not responsible for freight loss
or damages.
INSTALLATION
The exterior of the cabinet and doors have been protected by a plastic covering. Peel
this protective covering before installation. After removing the covering, clean the interior
and exterior surfaces of the unit with soap and water and a rinse with clean water. Do
not use chlorinated cleaners on the surfaces as they can cause corrosion.
If the door(s) have come out of alignment during shipping they will need to be adjusted.
This can be accomplished by opening the door(s) and loosening the screws that hold
both the top and bottom hinges to the cabinet. After adjusting the door so it is aligned
correct, tighten the screws to securely hold the hinges and door(s) in place.
The shelves and self clips are packaged inside the unit. Install the shelf clips on the
pilasters inside the unit and set the shelves on the clips. The shelves are adjustable in
½” increments.
The refrigeration system located on the right side of the unit requires free air access for
proper operation. Allow a minimum of seven inches between the back of the cabinet and
the wall. Do not locate the unit next to heat generating equipment or in direct sunlight.
Confirm that the proposed electrical outlet has the correct voltage, frequency and current
carrying capacity for the requirements of the unit. This information is noted on the data
plate on the inside left wall of the unit. The unit should be isolated on a circuit. Do not
use an extension cord to get power to the unit. Improper electrical installations will void
the compressor warranty. To prevent shock and fire, be sure the unit is properly
grounded.
The temperature controller is located at the right side of the cabinet interior. The default
temperature is set at “Normal”. Adjust the temperature to fit your needs.
