12
558874 - Masport Piha OM - May 2012
Troubleshooting
Spider and Insect warning!
Spiders and insects can nest in the burner of the grill and cause the
gas to flow from the front of the burner. This is a very dangerous
condition, which can cause a fire to occur, thereby damaging the
grill and making it unsafe to operate.
When to look for spiders
You should inspect the burner at least once a year or immediately
after any of the following conditions occur:
1.
The smell of gas in conjunction with the burner flames
appearing yellow.
2. The grill does not reach temperature.
3. The grill heats unevenly.
4. The burner makes popping noises.
Before calling for service
If the grill does not function properly, use the following checklist
before contacting your dealer for service.
Appliance approved outdoor use only
USE ONLY THE HOSE AND HOSE CONNECTOR PROVIDED!
If a replacement is necessary, please contact either our Customer
Service Department or your local dealer.
The use of unauthorised parts can create unsafe conditions and
environment.
Storage of the grill
1. Clean the grill.
2.
Store the grill outdoors in a dry, well ventilated area and out of
reach of children when LP tank is connected to the grill.
3.
Store the grill indoors ONLY after the LP tank is turned off and
removed, the LP tank must be stored outdoors, out of reach
of children, NEVER store the tank in a building, garage or any
other enclosed area.
4.
If using a cover for your barbeque, check your BBQ every few
weeks.
May 2009
Checklist
Problems
Possible Cause
Solutions
Burner won’t light after turning and pushing
the knob
Electrode deposited with cooking residue
Use clean swab and alcohol to clean
Electrode damaged
Replace
Electrode wire is loose or off
Reconnect or replace with new Electrode assembly
with wire
Orifice blocked
Check the orifice for blockage
Wire is shorting
Replace with new Electrode assembly with wire
Burner can’t light by match
No gas
Open the LP tank valve
Gas flow is not smooth
Clear burner tubes
Incorrect assembly between burner and valve
Re-assemble
Yellow or orange flames, with gas order
Incomplete combustion
Call our Customer Service centre
Low heat with knob in “Hi” position
Gas hose bent or kinked
Straighten it out
Burner or orifice blocked
Clear
Low gas pressure
Check Cylinder/Regulator (refer to page 10)
Grill not preheated
Preheat the grill for 5-10 minutes
Flare up
Excessive meat fat
Cut off fat before grilling
Over high temperature
Adjust
Grease deposit
Clean
Flame out
Over high winds
Find a less windy place
Flame lifting
Over high gas pressure
Call the gas dealer
Flashback
Burner port blocked
Clean
Grease fire
Grease accumulated in food
Turn off knob, LP tank valve, leave lid open, let fire
burn out. Clean the grill when cool.
Technical Data
Содержание PIHA
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