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When the machine has enough water to brew coffee, the green ‘Ready to Brew’ lights
illuminate (after approximately 26-39 minutes depending on power). A brew can be
selected at this point, but the machine is NOT full yet and will continue to fill. After
approximately 34-50 minutes (depending on power) the heaters will shut off. The
machine is now full and up to temperature.
BREWING COFFEE:
Slide out the coffee filter bowl and place a single sheet of filter paper in the bowl.
Put the correct amount of ground coffee into the filter paper. Your coffee supply
company may have pack sizes to suit the brews of your new Qwikbrew 2 Twin; if not,
as an approximate guide for your first brews:
110g - 120g (4 - 4½oz) for a Half Brew (5 pints [2.85 litres])
220g - 240g (8 - 8½oz) for a Full Brew (10 pints [5.7 litres])
Depending on the coffee grind and roast, and on water quality, you may have to adjust
these quantities to obtain the optimum flavour.
Level off the surface of coffee by gently shaking the filter bowl. Slide the coffee filter
bowl into the guide rails in the brew head and push fully home.
Select the correct brew on the relevant control panel (e.g. left control panel if the left
urn being used) by pressing either the Half Brew switch for a 5 pint brew or the Full
Brew switch for a 10 pint brew. Press the switch until the amber light illuminates. If you
make a mistake press the Power switch to turn the machine off. Wait 3 seconds and turn
back on again. Select the correct brew.
A half brew should take around 4min - 4min 45secs. A full brew should take around
8mins - 9mins 30secs. These depend on the factory or default setting of the machine.
Note: allow time for all the coffee to drain from the filter bowl before removing.
As soon as possible after brewing – remove the filter paper with the spent grinds.