2
7. FUNCTIONING:
page 11
7.1 OPERATORS
7.2 PUTTING INTO OPERATION
7.3 START - UP AND CONTROL PANEL
7.3.1 CONTROL PANEL FUNCTIONS
7.4 TEMPERATURE ADJUSTMENT
7.4.1 DISPLAY SYMBOLS
7.4.2 DEFROSTING
7.4.3 TEMPERATURE DISPLAYED
7.5 ALLARM
4.5.1 ALLARM
LIST
7.6 STORAGE OF FOOD ITEMS
7.7 PRESERVATION OF FOOD ITEMS
8. ORDINARY AND SCHEDULED MAINTENANCE
page 20
8.1 SAFETY STANDARD REGULATIONS
8.1.1 PROHIBITION AGAINST REMOVAL OF SAFETY DEVICES
8.1.2 GUIDELINES FOR FIRE-FIGHTING EMERGENCY RESPONSE
8.1.3 CLEANING OF INTERNAL PARTS
8.1.4 CLEANING OF THE CONDENSER
8.1.5 PERIODICAL CHECKS AND INSPECTIONS
9. SPECIAL MAINTENANCE AND REPAIR
page 21
10. TROUBLESHOOTING
page 21
1.1 QR CODE
page 22
11. SPARE PARTS
page 23
11.1 SUPPLY OF ORIGINAL SPARE PARTS
12. DISMANTLING
page 23
13. ATTACHMENTS
page 24
13.1 CERTIFICATES
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