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Cleaning the Inside of Your Cooker
• Do not use abrasive cleaners, cloths or pads to clean the enamel.
• Clean the enamel on the inside of the cooker when it has cooled down, using household detergents or an
ammonia-based cleaner. You may use an ‘off the shelf’ oven cleaner, if you carefully follow the manufacturers’
instructions.
• The oven door can be removed to allow easier access to the inside of your oven cavity. (See “Removing the
Oven Door” section)
• Wipe the cooker after every use with a soft cloth that has been dampened in soapy water. Wipe it again with
a wet cloth and then dry it. Do not clean with dry or powder cleansers.
• Do not clean the cooker while the glass panels are hot.
• Clean the cooker with a glass cleaner which is designed to be used with cookers. Then rinse and then dry it
with a dry cloth.
• Ensure the door has cooled down.
• Take care when handling parts with glass, knocks, chips, heavy
handling and dropping could cause the glass to shatter.
Removing the Oven Door
The top oven door can easily be removed as follows:
1. Open the door completely.
2. The swivel retainers of the right hand and left hand hinges are
hooked onto the metal bar above them. Lift the retainers as shown.
3. Lift the door slightly. The notch
on the bottom of the hinge will
disengage.
4. Now pull the oven door forwards off the appliance. Releasing both
hinge sections from the slots.
To replace the door, repeat the above steps in reverse order.
Ensure to locate the hinge correctly, place the groove of the
hinge directly on the edge of the door frame. Push forward the
swivel retainers to the original position and gently close the door.
If the door does not close properly, repeat the steps again.
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