V.1.0
43
V.1.0
42
8. Put the freezer back upright and put the door
back on the lower hinge. Make sure that the
door is properly aligned before tightening the
parts (top and bottom hinges).
9. Then put the hinge cover back on the hinge.
r
eversing
the
hAndle
1. Remove the screw covers to reveal
the pre-drilled screw holes.
2. Unscrew the 2 fixing screws of the
handle.
3. Fit the handle on the other side by
turning it upside down.
4. Insert the screw covers into the
exposed holes.
USE
g
etting
stArted
•
Before plugging the appliance into the electrical outlet for the first time,
leave the appliance to rest for 2 hours, to allow the refrigerant gas to stabilise
in the compressor.
Not respecting this waiting period may damage the
compressor.
•
Plug the appliance into an earthed mains socket.
s
etting
the
temperAture
The thermostat button controls the freezer temperature.
Adjustment to the mark…
... Corresponds to…
MIN
Highest temperature
Hottest setting
NORMAL
Adjustment suitable for normal and everyday use
MAX
Lowest temperature
Coldest setting
IMPORTANT:
every time the appliance is shut down, wait 5 minutes before
switching it on again, so as not to damage the compressor.
•
We advise you to set the thermostat to the "NORMAL" mark
for normal
everyday use.
This setting is good for storing frozen food and maintains the
temperature in the freezer at -18°C.
•
Do not open the door of the appliance for the first 30 minutes. Leave the freezer
running empty for about 1 to 2 hours (depending on the room temperature).
•
In order to use the freezer when the appliance is first switched on or after a
prolonged period of non-use, set the thermostat to the "
MAX
" mark for about
2 hours before adding the frozen and deep-frozen products. Then turn the
thermostat back to its usual position.
•
The temperature inside the appliance is a function of several factors, such as
the room temperature, the quantity of food stored, the frequency of the door
opening, etc.
NOTE:
when the thermostat is set to
MAX
, you may hear the compressor running
more often.
m
Aking
iCe
Cubes
To make ice cubes
, fill an ice cube tray three-quarters full of cold water, and place it
in the freezer for more than 2 hours.
To remove the ice cubes, slightly bend the tray or place it under running water for a
few seconds.
