Lincat Silverlink 600 DC04, Инструкция для пользователя, по установке и обслуживанию

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IS355 ECN3592
12
SERVICING
ROUTINE SERVICE
We recommend that competent authorised service agents carry out all servicing,
other than routine cleaning. In addition to that, a service should take place every 6
months.
Please see page 18
“Service” for information on authorised service agents.

Carry out a general check on the installation paying particular attention to the
following:-
Has the unit been installed using the correct hose?
Does the unit have a safety chain?
Does the equipment have a separate isolation valve?

Check all components for correct operation and replace where necessary.

Visually check the burner operation, closely observing the flame picture and look for
evidence of any debris or damage. Remove burner and clean or replace as
necessary.

Check burner pressure and adjust
where necessary. See “insulation instructions”

Clean pilot assembly and check that it is burning cleanly.

Ensure that the flue is clear.

Carry out a gas soundness check.
SERVICE ACCESS
Note: Access to most of the components referred to in this section can only be gained by
separating the base/sides of the appliance from the tank assembly. See Base and hob top
separation
(Fig, 5)
BASE AND HOBTOP SEPARATION
Note: The fryer must be emptied of oil and disconnected from the gas supply before
proceeding.

Remove the control panel as per (Fig1) .

Detach the flue back by removing screws at back of unit holding flue to body.

Loosen the nut holding the drain tap valve to the drain tap bracket.

Remove the safety lock arm latch (Fig 5, 1) .

Undo the limit stat nut and free the limit stat.

Disconnect limit stat wiring to interrupted t/couple.

Disconnect the wiring from the control stat.