23
OPERATION
ENGLISH
Using a Wok
If using a wok, use a 14-inch or smaller flat-bottomed
piece of wok. Make sure that the wok bottom sits flat
on the grate.
Use flat-bottomed
wok
CAUTIOn
Do not use a wok support ring. Placing the ring
over the burner or grate may cause the burner
to work improperly, resulting in carbon monoxide
levels above allowable standards. This can be
hazardous to your health.
Using the Wok Grate
Use the included wok grate to support a 12" to 14"
round-bottomed wok.
1
Turn off all burners and allow the grates and
cooktop to cool before installing or removing the
wok grate. Remove the griddle, if necessary. Do
not remove the standard burner grates.
2
Place the wok grate on top of the left or right
front burner grate, aligning the notches on the
wok grate with the burner grate's fingers. Make
sure the side marked FRONT is toward the front.
Front
3
Make sure the wok grate is stable and the wok
rests firmly on the wok grate. Use a 12" to 14"
round-bottomed wok. Do not use a wok that is
the wrong size to fit securely in the wok grate.
nOTE
•
The wok grate and griddle cannot be used at
the same time.
•
For best performance, place the wok grate over
the extra large, right front burner.
•
Do not use the wok grate with cookware other
than a wok.
•
Clean the wok grate with hot, soapy water. Do
not use oven cleaners, steel wool, or abrasive
cleansers. Do not clean with the self-clean
mode.
CAUTIOn
•
Turn off all burners and allow wok grate, burner
grates, and cooktop to cool before installing or
removing wok grate.
•
The wok grate retains hot for a long time.
Always use an oven mitt when installing or
removing the wok grate. Do not store the wok
grate on the burner grate.
•
Do not use flat-bottomed cookware or
incorrectly sized woks with the wok grate. The
cookware or wok could tip and cause personal
injury.
•
Do not use a wok larger than 14" with the wok
grate. Doing so could cause burner flames to
spread excessively and damage the cooktop.
Using Stove-Top Grills
Do not place stove-top grills on the burner.
CAUTIOn
Do not use stove top grills on the surface burners.
Using a stove top grill on the surface burner will
cause incomplete combustion and can result
in exposure to carbon monoxide levels above
allowable current standards. This can be a health
hazard.