10
WARNING
- risk of burns
• Make sure that no one touches the hot
parts of the appliance while it is cooling
down.
11. Once the appliance has cooled down, wipe
the inside of the appliance with kitchen
paper and briefly rinse the cooking basket
and sieve insert.
Pause and resume the cooking process
You can pause the cooking process at any time.
M
Briefly press the
button to stop the
cooking process.
The indicator light of the
button flashes
and all other display icons (except
) will
remain illuminated.
M
Briefly press the
button again to stop
the cooking process.
The indicator light in the
button now
remains illuminated.
Prematurely stop the cooking process
M
Hold down the
button for approx.
2 seconds until all of the display icons
go out and you hear a short beep.
The appliance switches onto stand-by and
only the
button remains illuminated.
The
icon may remain illuminated briefly
after the appliance has been switched off,
while the fan is still running.
What is hot air frying and which foods
are suitable for cooking in this way?
Hot air frying cooks food – as its name suggests
– using only hot air; no oil, fat or water are
needed.
• Generally all food that can be cooked in the
oven is also suitable to be cooked in the hot
air fryer.
• If you want to cook frozen chips, ensure that
they are suitable to be cooked in the oven
and not just for a deep fryer.
• Refer to the instructions provided under
“Making home-made chips” if you wish to
make home-made chips.
• Do not use any foods which have a high fat
content, e.g. sausages, etc.
• To make filled dumplings, we recommend using
store-bought sheets of pastry. These can be
prepared more quickly than home-made ones.
• Cut large food items into smaller pieces to
shorten the cooking time and to achieve better
cooking results.
• A large amount of food only takes slightly
longer than a small amount. Do not overfill the
cooking basket. Never fill the cooking basket
above the MAX-mark, otherwise this may
prevent the food from cooking evenly.
Follow the guidelines in the table further
on in these instructions.
• Make sure you shake small pieces of food
after half of the cooking time so that they
cook evenly (see table).
• For example, to make quiche or cake, or to
prepare delicate ingredients or filled foods,
place a small, oven-safe baking dish or mould
(e.g. made of silicone, stainless steel, aluminium
or terracotta) into the cooking basket.
• The appliance is also suitable for heating up
meals. For this, set the temperature to 150°C
for up to 10 minutes.
