29
GB
• Do not measure directly on the bone.
• If the set (or a higher) temperature is
measured, a signal tone sounds repeatedly.
The meat is then cooked according to the
setting selected.
• If the temperature drops again, the signal
tone goes out.
F5 Permanent temperature measurement
(oven mode)
1. Set the function selector switch [7] to “COOK“.
2. Select the meat type and cooking degree
(see F2).
3. Insert temperature sensor [12] into the meat.
4. Push the food product into the oven and set
the oven temperature.
5. Guide the cable to the outside and close
the oven door. The cable adapts to the oven
door seal.
6. Always position the thermometer outside
the oven. The temperature is measured and
displayed continuously.
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