LBC LPC-19-E, Руководство оператора

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14
CLEANING and MAINTENANCE (Part 3 of 4) W

Next, gently lift and slide the horizontal ducts toward the front of the cook chamber. No tools are required. (NOTE:
Both top ducts match one another and can be reinstalled in any order; there is no need to number them. All bottom
ducts also match one another and can be reinstalled in any order. To further help avoid mistakes during
reinstallation, the oven has been designed so the top ducts fit only in the top position and the bottom ducts fit only
in the bottom position.)

Disassemble horizontal ducts for cleaning. No tools are required. Slide plate from duct body in direction
indicated by arrow. When cleaning, it is important to remove food particles and residue from all perforated holes
of all duct parts.

With conveyor belt assembly removed, clean oven cook chamber.

Follow the steps outlined above in reverse order to reassemble the oven.
Body
Plate
Top
Ducts
Bottom
Ducts