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Pellet Kettle
4
Read First! Rules For Pellet Grill Safe Operation.
WARNING!
WARNING!
FUEL
CARBON MONOXIDE HAZARD!
Burning wood or charcoal produces carbon monox-
ide, which has no odor and can cause death if burned
in enclosed areas. Never burn wood or charcoal inside
homes, vehicles, tents or any other enclosed areas.
Note the following to prevent this colorless, odorless
gas from poisoning you, your family or others:
• Know the symptoms of carbon monoxide
poisoning: headache, dizziness, weakness, nausea,
vomiting, sleepiness, and confusion. Carbon
monoxide reduces the blood’s ability to carry
oxygen. Low blood oxygen levels can result in loss
of consciousness and death.
• See a doctor if you or others develop cold or flu-
like symptoms while cooking or in the vicinity of
this appliance. Carbon monoxide poisoning, which
can easily be mistaken for a cold or flu, is often
detected too late.
• Carbon monoxide is especially toxic to mother
and child during pregnancy, infants, the elderly,
smokers, and people with blood or circulatory
system problems, such as anemia or heart disease.
• Use only food grade hardwood pellets made for pellet
grills.
• Do not use heating pellets which may contain hazard-
ous contaminants.
• It is recommended that excess pellets are not stored
in the hopper for extended periods as they can absorb
moisture causing the auger to seize.
• If the pellets are going to be stored in the bag they
were purchased in, close the bag tightly and place in a
dry location. A better choice is a moisture proof sealed
container. Care must be taken to insure the pellet fuel
is kept from all moisture.
• Do not use pellets that have gotten wet. Do not use
pellets that have become excessively powdery or dusty.
This is a sign the pellets are defective or have been
exposed to moisture at some time.
• Use only wood pellet fuel specified by the manufac-
turer. Do not use pellet fuel labeled as having additives
manufacturer: landmann the grade designation is:
premium hardwood mean heating value in btu per
pound: 8,000 btu/1 lb ash content: 0.5%.
• Keep the grill a minimum of 36 in. Away from build-
ings, structures, any flammable items and vehicles
during use.
• Never use the grill under covered porches, awnings,
combustible ceilings, low hanging tree, branches, trel-
lis, or overhangs of any kind.
• It is recommended that the appliance be installed on
noncombustible floors. The appliance can be installed
on combustible floors with a noncombustible surface
where the protective surface has been approved for
such use by the authority having jurisdiction.
It is good practice to always have
a well maintained fire extinguisher
available whenever any type of grill is
being used.
OUTDOOR USE ONLY
DO NOT USE THIS APPLIANCE UNDER
OVERHEAD COMBUSTIBLE SURFACES.
36“
36“
36“
Содержание 470220
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