lancer LP2 Superchiller, Инструкция по установке, эксплуатации и обслуживанию

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LP2 Superchiller
230V / 50Hz
lancerbeverage.com Page 12 of 27
Hoshizaki Lancer reserve the right to change specifications without notice. No 023b – 12 November 2012
Images are for illustration purposes only as product may vary.

Thaw the bank of ice formed in the tank. Empty the water from the tank with a suction pump or
drainage pipe.

Inspect coils and agitator in water bath for algae or slime accumulation. Clean as necessary using a
soft brush, rinse with clean water.

Check recirculation pump strainers for accumulation, replace if necessary.

Fill tank with clean water until water flows out the overflow tube.

Switch on power supply and check ball position in flow indicator section of strainer. If ball indicates
flow is less than 5 litres per minute, replace pump.

Commission and purge system as per clause 6.11 and 6.12.
Sanitisation of Beverage System
To maintain optimum quality of dispensed product each Superchiller and its associated beverage system
components must be thoroughly cleaned and sanitised annually.
Prepare sanitising solution
Prepare sanitising solution in accordance with the manufacturer’s written recommendations and safety
guidelines.
Sanitising BIB System

Remove all disconnects from BIB containers.

Immerse all disconnects in warm water and clean using a nylon bristle brush. Rinse with clean water.

Prepare sanitising solution according to manufacturer’s instructions.

Attach sanitising fittings to BIB disconnects, if sanitising fittings are not available cut fittings from
empty BIB bags.

Immerse all sanitising fittings with attached BIB disconnects in bucket of sanitising solution. Operate
all dispensing valves until the sanitising solution flows from the valve. Allow sanitiser to remain in
lines for fifteen (15) minutes.

Immerse all sanitising fittings with attached BIB disconnects in bucket of clean water. Operate all
dispensing valves until all sanitiser has been flushed from the system.

Remove sanitising fittings from BIB disconnects and re-connect disconnects to appropriate BIB's.
Operate dispensing valves until syrup flows freely.