Lagrange 459003, Уведомление

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QUANTITIES AND TIMER SETTINGS
Note: If you use a bag of freeze-dried ferments (available from
pharmacies or specialized organic foods stores), the times will be
indicated by the manufacturer.
STORAGE
YOGURTS
*
Keep your yogurt chilled, in a refrigerator.
*
Do not keep it in the refrigerator for more than
10
days
Milk Ferment
Other
additive
Time
UHT
whole
milk
1 commercially-
sold yogurt or
1 yogurt from
the preceding
batch
-
8 to 10 hours for yogurts
and 6 hours
for the drinking yogurt
UHT
semi-
skimmed
milk
5 teaspoons
of powdered
milk
9 to 11 hours for yogurts
and 6 hours
for the drinking yogurt
UHT
skimmed
milk 5 teaspoons
of powdered
milk
12 to 14 hours for yogurts
and 6 hours
for the drinking yogurt
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