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1.- Locate the unit at the proper counter height, in an area that is
convenient for use. The location should be level to prevent the
unit or its contents from accidentally falling, and strong enough
to support the weight of the unit.
2.- Do not place anything on top of the slicer; doing so could
damage slicer or subject personnel to possible injury.
3.- When setting up the unit for operation, make sure power to
the unit is off. Failure to do so could result in personal injury.
4.- Unit is not weatherproof. For safe and proper operation locate
the unit indoors where the ambient air temperature is a
minimum of 70ºF (21ºC) and a maximum of 85ºF (29ºC).
5.- Do not place Induction cooktop in an area that restrict air flow
around the front or rear of the unit.
6.- Some exterior surfaces on the unit will get hot. Use caution
when touching these areas to avoid injury.
UNPACKING
1.- Open the large box. Remove all packing materials and protective covering from the unit and
parts. Do not discard the wrapping until you have checked that the blender is working
correctly.
Heating woks via an electric induction system.
INSTALLATION
MAIN FUNCTION
CAUTIONS
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