Lacanche Chambertin - Chassagne, Руководство пользователя

Страница: 11 / 47

INSTALLER’S MANUAL
CHAMBERTIN – CHASSAGNE - FONTENAY
Page 11 of 47 – US –

Cabinet preparation
:
A B C D E F G H I J J1 K
mm 914 330 457 930 235 405 765 865 51 1110 1510 660
’’
36 13 18 36
5/8
9
1
/
4
15
15
/
16
30
1
/
8
34
1
/
16
2 43
11
/
16
59
7
/
16
26
Fig. 10

The range is a free standing unit. If the unit is to be placed next to cabinets, the clearances shown in Figure 10
are required.

The range cooktop surface must be no lower than the adjacent base cabinet countertop surface.

Min clearances to combustibles:
 0’’ (0 mm) from rear (with spacer installed).
 0’’ (0 mm) from sides
below countertop surface height.
 2’’ (51 mm) from sides
above countertop surface height.
 Cabinets 13’’ (330 mm) deep may be installed above the range at least 30’’ above the plane of the
cooking surface.

Use range only with factory supplied legs.
B
A
D
G E
C
F
J = Chambertin
/Chassagne
J1 = Fontenay
I
I
H
K
Gas connection
on range
Electrical connection
on range
Place electrical and gas
stub-out in this area