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Sym
bol
Submenu
Description
Alarm/Error Tones
Activates and deactivates the alarm tones.
Cleaning Assistant
Guides you through the cleaning procedure.
Service
Shows the software version and configuration.
Factory Settings
Resets all settings to factory settings.
Heating Functions
Heating function
Application
Full Steam
For vegetables, fish, potatoes, rice, pasta or special
side-dishes.
Half Steam + Heat
For dishes with a high moisture content and for
poaching fish, custard royale and terrines.
Quarter Steam + Heat
To bake bread, roast large pieces of meat or to
warm up chilled and frozen meals.
ECO Steam
The ECO functions let you optimize the energy con-
sumption during cooking. It is necessary to set the
cooking time first. To get more information about the
recommended settings, refer to the cooking tables
with the equivalent function.
Moist Fan Baking
To save energy when you bake and cook dry baked
goods. Also to bake baked goods in tins on 1 shelf
position. This function was used to define the energy
efficiency class acc. EN50304.
True Fan Cooking
To bake on up to 3 shelf positions at the same time
and to dry food. Set the temperature 20 - 40 °C low-
er than for the function: Conventional Cooking.
Pizza Setting
To bake food on 1 shelf position for a more intensive
browning and a crispy bottom. Set the temperature
20 - 40 °C lower than for the function: Conventional
Cooking.
Slow Cooking
To prepare tender, succulent roasts.
Conventional Cooking
To bake and roast food on 1 shelf position.
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Содержание EEBD6750.0J
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