9
ENGLISH
8
Cleaning and Maintenance
Caution
Before carrying out any work, the appliance
must be disconnected from the mains electricity
supply.
• The inside of the oven should be cleaned to
remove food and grease deposits, which
can give off smoke or odours and cause
stains to appear.
• With the oven cold and for enamelled
sur faces (e.g. the floor of the oven) use a
nylon brushe or sponge with warm soapy
water. If using special oven cleaning
products, use only on enamelled sur faces
and follow the manufacturer’s instructions.
Caution
Do not clean the inside of your oven with a
steam or pressurised water jet. Do not use
either metallic scouring pads or any material
that could scratch the enamel.
Use of the Fold-down Grill (Depending on
Model)
To clean the upper par t of the oven,
• Wait until the oven is cold.
• Turn the screw (A) and lower the grill
element as far as possible.
• Clean the upper par t of the oven and return
the grill element to its original position.
Cleaning the Inside of the Oven
A
1
CAKES AND DESSERTS
Flan
Bread Mould
145-155
60-65
0,5
145-155
55-60
Cup Cakes
Tray
145-165
25-30
0,5
1
135-155
25-30
Cheesecake
Cheescake Mould
45-50
1
1
155-175
35-40
165-185
Weight
Tray Position
Cooking
Mode
Temperat.
Time
Receptacle
Instructions for Removing the Supports and
the Flat Panels.
1
Remove the accessories from inside the
oven.
2
Ease out the suppor ts (B), releasing them
from the bolt (C)
3
To disassemble the back panel, remove
screw (D).
4
Proceed in reverse order to re-assemble.
B
C
D