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ENGLISH
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Electrical Safety
• All adjustments to or repair of the appliance,
including replacement of the power lead,
must be carried out by authorised Technical
Assistance Ser vice staf f using original
spare par ts. Repairs or alterations carried
out by persons other than Technical
Assistance Ser vice staff may result in the
malfunctioning of or damage to the
appliance, representing a risk to your
personal safety.
• Disconnect your oven if it breaks down.
Safety for Children
• The appliance is not intended for use by
young children or infirm persons without
super vision. Young children should be
super vised to ensure they do not play with
the appliance.
• Do not allow children to approach the oven
while it is in use, as high temperatures can
be reached.
Oven Safety in Use
• The oven must not be operated with the
door open.
• The manufacturer will not be held
responsible if this oven is used for anything
other than domestic purposes.
• Only use the oven when it is installed within
kitchen units.
• Do not store oils, fats or inflammable
materials inside the oven, as it could be
dangerous if the oven is switched on.
Important Safety
Instructions
• Do not lean or sit on the open door of the
oven as it could damage the door and be
dangerous for you.
• Do not cover the bottom of the oven with
aluminium foil, as it could affect cooking
and damage the interior enamelling of the
oven.
• To use the oven, inser t the tray or rack
supplied onto the side guides inside the
oven. The trays and racks are fitted with a
system to facilitate par tial extraction and
make handling easier.
• Do not put containers or food on the floor of
the oven. Always use the trays and grids.
• Do not spill water on the floor of the oven
while it is working as this could damage the
enamel.
• While using the oven, open the door as little
as possible to reduce electricity
consumption.
• Use protective gloves if you need to work
inside the hot oven.
• To cool the oven, open the door to allow
ventilation and odours to escape from
inside.
• In recipes with a high liquid content, it is
normal for condensation to form on the
oven door.
Cooking Tables
The Cooking Tables show examples of temperature ranges and approximate cooking times. The
cooking mode depends on the model. For the best results we recommend the oven to be
preheated with the function
or
. The preheating time finishes when the heating pilot
light switches off.
Pasty
Tray
Pizza
Quiche
Quiche Mould
Grid
1,5
1,5
1
1
160-180
180-200
170-190
45-50
150-170
30-35
20-25
0,65
160-180
15-20
45-50
1
150-170
45-50
STARTERS
Weight
Tray Position
Cooking
Mode
Temperat.
Time
Receptacle