Kuppersbusch KI9820.0SF, Инструкция по использованию и установке

Страница: 29 / 72

29
SUMMARY
SAFETY ................................................................................................................................................... 30
P
RECAUTIONS BEFORE USING
................................................................................................................. 30
U
SING THE APPLIANCE
........................................................................................................................... 30
P
RECAUTIONS NOT TO DAMAGE THE APPLIANCE
....................................................................................... 31
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
........................................................................................ 32
O
THER PRECAUTIONS
............................................................................................................................ 32
DESCRIPTION OF THE APPLIANCE ..................................................................................................... 33
T
ECHNICAL CHARACTERISTICS
................................................................................................................ 33
C
ONTROL PANEL
.................................................................................................................................... 33
USE OF THE APPLIANCE ...................................................................................................................... 34
D
ISPLAY
................................................................................................................................................ 34
V
ENTILATION
......................................................................................................................................... 34
STARTING-UP AND APPLIANCE MANAGEMENT ................................................................................ 34
B
EFORE THE FIRST USE
.......................................................................................................................... 34
I
NDUCTION PRINCIPLE
............................................................................................................................ 34
S
ENSITIVE TOUCH
.................................................................................................................................. 34
P
OWER SELECTION ZONE
“SLIDER”
AND TIMER SETTING ZONE
................................................................ 35
S
TARTING
-
UP
........................................................................................................................................ 35
P
AN DETECTION
..................................................................................................................................... 35
R
ESIDUAL HEAT INDICATION
................................................................................................................... 35
B
OOSTER FUNCTION
.............................................................................................................................. 36
T
IMER
................................................................................................................................................... 36
A
UTOMATIC COOKING
............................................................................................................................. 37
S
TOP
&G
O FUNCTION
............................................................................................................................. 37
R
ECALL
F
UNCTION
................................................................................................................................. 37
« K
EEP WARM
» F
UNCTION
..................................................................................................................... 38
C
ONTROL PANEL LOCKING
...................................................................................................................... 38
B
RIDGE AND AUTOMATIC
B
RIDGE
F
UNCTION
............................................................................................ 38
“C
HEF
“
FUNCTION
.................................................................................................................................. 39
G
RILL FUNCTION
.................................................................................................................................... 39
C
LEAN
-L
OCK FUNCTION
......................................................................................................................... 39
B
RIGHTNESS
S
ETTING
........................................................................................................................... 40
L
OUDNESS
S
ETTING
.............................................................................................................................. 40
MY
FUNCTION
(
NOT AVAILABLE ON SAMPLES
) .......................................................................................... 40
P
OT MOVE FUNCTION
............................................................................................................................. 41
P
OT
S
PEED
T
EST FUNCTION
................................................................................................................... 41
COOKING ADVICE .................................................................................................................................. 44
P
AN QUALITY
......................................................................................................................................... 44
P
AN DIMENSION
..................................................................................................................................... 44
E
XAMPLES OF COOKING POWER SETTING
................................................................................................ 45
MAINTENANCE AND CLEANING ........................................................................................................... 45
WHAT TO DO IN CASE OF A PROBLEM ............................................................................................... 46
ENVIRONMENT PRESERVATION .......................................................................................................... 46
INSTALLATION INSTRUCTIONS ............................................................................................................ 47
ELECTRICAL CONNECTION .................................................................................................................. 48