6
TECHNICAL PASSPORT
ENGLISH
Electric Hob
Power and dimensions of the cooking
zones
Diameter
(mm)
Heating
elements
Power
W
1
145
Radiant
"Hi-light"
1200
2
180
Radiant
"Hi-light"
1800
TABLE 2
Touch control
Heat settings
Possible
cookings
1
To melt butter, chocolate
and else.
1-3
To heat small quantities of
liquid and to keep dishes
warm.
3-4
To heat foods. Thaw deep-
frozen foods, to cook fruits
and pulses.
4-5
Deep-frozen foods, to cook
fruits and pulses.
5-6
To cook meat,
fi
sh, pulses
with sauce.
6-7
To cook roast of meat,
fi
sh;
to cook steaks and eggs.
7-9
To fry with oil and to heat
big quantities of water.
Controller Types and Use
Control Panel
1. On/off sensor
2. Heating level increment (+) sensor
3. Heating level decrement (-) sensor
4. Front left zone activation sensor
5. Rear left zone activation sensor
6. Central right zone activation sensor
8. Led for secondary zone at rear left
9. Heating level indicator
10. Timer displays
TABLE 1
BASIC FUNCTIONS
Children’s safety
Switching on the child
safety locks
To activate the child safety feature;
switch on the Touch Control. Press and
hold the front left cooking zone.
After this press the MINUS button
(3) for 2 seconds. An «L» standing
for LOCKED (child safety feature
preventing unintended switch on)
will be indicated on all displays. If a
3
210-140
Radiant
"Hi-light" 2200-1000
11. Front right zone activation sensor
FIG. 1
5 9 8 10 10
6
4
3 2
11
1
