Kogan KAPR14COOKA, Руководство пользователя

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Never use your pressure cooker without adding water or food. Doing so may cause
severely damage to the appliance.
•
Do not fill the cooker beyond 2/3 of its capacity. When cooking foods which expand
during cooking, such as rice or dehydrated vegetables, do not fill the cooker to more
than half of its capacity.
•
Use the appropriate heat source(s) according to the instructions for use.
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After cooking meat with skin (e.g. ox tongue) which may swell under the effect of
pressure, do not prick the meat in which the skin is swollen; you might be scalded.
•
When cooking doughy food, gently shake the cooker before opening the lid to avoid
food ejection.
•
Never use the pressure cooker in its pressurised mode for deep or shallow frying of food.
•
Do not tamper with any of the safety systems beyond the maintenance instructions
specified in this user guide.
•
Only use parts provided or recommended by Kogan.com.
Safety Precautions
To avoid personal injury and potential property damage, be sure to observe the following
safety precautions.
Meanings of the marks:
Means “Forbidden”
General warning
Do not disassemble
Do not touch with
wet hands
Do not touch
Do not spray water
Means “Mandatory” Must observe
Remove
power plug
Note:
•
Death or serious injury may result if the warning items are disobeyed.
•
Physical injury or property damage may result if the caution items are disobeyed.