Kogan KAMLTIAIRFRA, Руководство пользователя, Страница: 7 / 10

Storage
Ensure all parts are thoroughly cleaned and dried before storage.
We recommend the appliance is placed back into the original box and stored in a dry, cool
location.
Troubleshooting
Please check the following guide for possible causes and solutions for possible problems
encountered before contacting the Service Centre.
Problem Possible Cause Possible Solution
My appliance won't
turn on.
1. Power cord is not connected.
Check the cord is plugged in securely and
the switch is turned on.
2. The CONFIRM button has not
been pressed.
Press the CONFIRM button.
3. The lid is not positioned
correctly.
Ensure the arrows on the lid and base are
matched up on the same side.
Heating element
switches on and off.
The temperature is being regulated by
the thermostat.
This is normal – it does this to regulate and
maintain the correct temperature.
What can I cook in
the air fryer?
Anything you cook in a conventional
oven can be cooked in this air fryer.
Cooking time will be less than a traditional
wall mounted oven.
Quick Reference Cooking Guide
For your convenience, this appliance is fitted with a range of default settings found on the digital
control panel. The preset buttons have programmed cooking time and temperature.
All preset settings can be adjusted once started by selecting the TEMP or TIME button, followed
by the increase and decrease buttons.
Notes:
•
Allow frozen food to thaw before cooking it.
•
The times and temperatures listed in the table below are guidelines only, and may need to
be adjusted for various food sizes, quantity, food manufacturer instructions or individual
taste.
Food Cooking Time (min) Temperature
(C°)
Rack
Poultry
Chicken (whole)
15 250 Rotisseries
Chicken (part) 10 200 Dual rack (high)
Turkey 30 250 Dual rack (low)
Duck 30 250 Dual rack (low)
Meat
Beef roast
25 250 Dual rack (low)
Medium 20 250 Dual rack (low)
Well 25 250 Dual rack (low)
Steak (medium rare) 10 250 Dual rack (high)
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