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28
EN
NOTES ON ENVIRONMENTAL PROTECTION
• During cooking, make sure that there is sufficient air supply so that the cooker hood
can operate efficiently and with low operating noise.
• Adjust the fan speed to the amount of steam produced during cooking. Use the
intensive mode only when necessary. The lower the fan speed, the less energy is
consumed.
• If large amounts of steam are produced during cooking, select a higher fan speed
in good time. If the cooking steam has already dispersed in the kitchen, the cooker
hood must be operated longer.
• Switch off the cooker hood when you no longer need it.
• Switch off the lighting when you no longer need it.
• Clean the filter at regular intervals and replace it if necessary to increase the
effectiveness of the ventilation system and prevent fire hazards.
• Always put the lid on when cooking to reduce cooking steam and condensation.