Klarstein 10033439, Руководство пользователя, Страница: 15 / 44

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Control Panel
Operation
1. Press On/Off button on smoker control panel.
2. The default temperature is 60 °C. To adjust to your desired internal meal
temperature use the up/down button on the control panel.
3. The smoker will automatically turn off when the meat has reached the appropriate
temperature. lt will then turn back on if the temperature drops.
Adding wood pellets or chips
If you need to add more wood chips or pellets during the smoking process, carefully
open the chip/pellet chute and place chips or pellets into chute and close.