Klarstein 10030551, Руководство пользователя

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Dear Customer,
Congratulations on purchasing this equipment. Please read this manual carefully and take care of the following
hints to avoid damages. Any failure caused by ignoring the mentioned items and cautions mentioned in the
instruction manual are not covered by our warranty and any liability.
Technical Data
Item number 10030551
Power supply 220-240 V ~ 50-60 Hz
Power consumtion 2500 W
Safety Instructions
• Read all the instruction carefully, and keep this manual for future further reference.
• Do not use the device if the cord or plug is damaged. It should be replaced before used.
• Do not use a multi-sockets as power output of this device is too high. Overloading the electric diffuse must be
avoided. As the device requires extra power, do not use the same fuse to protect other „ Large Consumers“.
• Check the products rating label and make sure the water urn voltage is fit for your outlet voltage before using
• The device must be only used as intended. It must be operated in a safe, fault-free condition. Ensure to
check the proper condition prior to each use.
• This appliance is intended to be used in household and similar applications such as: staff kitchen areas in
shops, offices and other working environments; farm houses, By clients in hotels, motels and other residen-
tial type environments; bed and breakfast type environments. Do not use this appliance outdoor.
• The appliance is only to be installed in locations where it can be overseen by trained personnel.
Setting Up The Device
The device must be positioned on a stable, secure and horizontal support structure prior to use. A full vessel
containers boiling hot beer wort and can weigh up to 40kg. Horizontal positioning is a prerequisite for transfer
pumping during the brewing process. Avoid an unsteady base. Most Suitable are a stable wooden box or a table
that is not too high. The GUTEN may not be moved during the brewing process. The handles are only meant
for transporting the device in an empty state. It is imperative to keep children and frail persons away the device
while it is operation.
Beer Brewing Instruction
1. First clean all the parts of your brewing equipment, it is very important for brewing and get the good beer.
2. Put the false bottom into grain tun, then put the grain basket into grain tun.
3. Fill water inside the machine, and adjust the mashing temperature, power and timer according different
beer recipe.
4. When the mashing temperature is reached. Add the malt until it cover the mash water and stir it gently.
5. Circulation is necessary during mashing (but not for boiling)