KitchenAid Koss 6610, Лист продукции

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Steamer FUNCTION
Select the STEAMER function and proceed as follows:
1. Place the food ready for cooking on the perforated shelf ensuring
that this is correctly positioned inside the drip pan (see fig. 1-2).
2. Position the oven grid support ensuring that the 4 feet are
correctly placed in their seats (see fig. 3-4).
3. Place the drip pan with the food on the grid support (see fig. 5).
4. Insert the rubber fitting in the glass lid holes (see fig. 6-7).
5. Correctly place the glass lid on the drip pan, ensuring that the
seals fit inside the drip pan itself and no food is obstructing the
steam inlet hole (rubber fitting) (see fig. 8).
6. Lift everything from the outer edges of the oven wire shelf and
place
on the second level from the bottom
(see fig. 9).
7. Slide the shelf to the back of the oven ensure connection between
the rubber fitting and the steam inlet tube. The connection is
made when the wire shelf is pushed to the back of the cavity.
Set the cooking time using the “+/-” knob and press “OK” to start
the cooking cycle. Once the cooking cycle is completed, carefully
take the steamer out: Use oven gloves to avoid burns.
Ensure that the steam inlet hole is not obstructed with food, by
avoiding placing food on the wire shelf too close to the rubber fitting.
Only use the Steamer function with the accessory provided: the use
of any other container could compromise the correct operation of
the product.
The use of this function is only guaranteed when the steamer is
connected with the steam injection tube inside the oven. Always
place the steamer on the second level: any other level will prevent
correct connection and compromise oven functionality.
Only take out the steamer when cooking is completed: be careful of
the heat coming from the steamer as it may cause burns. The
steamer kit is not dishwasher safe: we recommend that it is cleaned
using water and mild detergents
The Steamer should only be placed in a cold oven and only when the
specific steam function is selected: other functions may compromise
cooking results.
Steamer
1
2
3
5
4
6
7
9
8
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