ENGLISH
USING THE PASTA ROLLER AND CUTTERS
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9
USING THE PASTA ROLLER AND CUTTERS
3
Turn Stand Mixer to speed 2� Feed
flattened dough into rollers to
knead� Fold dough in half and roll
again� Repeat until dough is smooth
and pliable and covers the width
of the roller� Lightly dust pasta with
flour while rolling and cutting to aid
in drying and separation�
4
Feed dough through rollers to
further flatten the sheet of dough�
Change the roller to setting 3, and
repeat the rolling process� Continue
to increase roller setting until
desired thickness is reached� Do not
fold the dough during this step�
5
To make noodles, exchange the
Pasta Roller for the Cutter of your
choice� Feed the flattened sheets of
dough through the cutter� See the
“Roller settings chart” to determine
the correct thickness for each type
of pasta�
FOR DETAILED INFORMATION ON USING THE PASTA ROLLER AND CUTTERS:
Visit www�kitchenaid�com/quickstart for additional Instructions with videos, inspiring
recipes, and tips on how to use your Pasta Roller and Cutters�
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