50
3. Set temperature (optional).
Do this step if you want to set a tem-
perature other than the one displayed.
NOTE: See a reliable cookbook or
your convection oven cookbook for tem-
perature recommendations.
4. Press COOK TIME.
5. Set cook time.
6. Press STOP TIME.
7. Set stop time.
U
sing and
C
aring for
Y
our
O
ven
PRESS
YOU SEE
ON
O
F
CONTROL
LOCK
3
2
5
PRESS
YOU SEE
COOK
TIME
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
CONVECTION
PROBE TEMP
TIME
START
START
LOCK
?
LOCKED
CONTROL
AT
PRESS
YOU SEE
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
AT
CONVECTION
(example shows 2-hour
cook time with stop time now
2 hours later than time of day)
2
0
0
PRESS
YOU SEE
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
AT
CONVECTION
PRESS
YOU SEE
ON
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
PROBE TEMP
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
AT
CONVECTION
CONTROL
LOCK
3
0
0
(example shows 325°F [163°C]
temperature setting in
Convection Roast)
(start time display will light
up, showing time of day)
(stop time display shows 3:00
and start time display shows
1:00 – stop time minus 2-hour
cook time)
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