TIPS FOR GREAT RESULTS
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ENGLISHENGLISH
QUICK TIPS
TIPS FOR GREAT RESULTS
• If you’re making beverages using ice,
start with Crush ice, then finish with
Speed 5 in order to produce a smoother
texture.
• Ice directly from the freezer will crush
better than partially melted ice for snow.
• Smaller ice cubes can be chopped or
crushed faster than large ones.
• For many ingredient mixtures, start
the blending process at Speed 1 to
thoroughly combine the ingredients.
Then increase to a higher speed,
as desired.
• If desired, remove centre ingredient cup
of pitcher lid to add liquids or ice cubes
while the Blender is operating at Speeds
1, 2, or 3.
• Stop the Blender before using utensils
in the pitcher. Use a rubber spatula to
mix ingredients only when the Blender
is off. Never use any utensil, including
spatulas, in the pitcher while the motor
is running.
• Cool hot foods, if possible, before
blending. Begin blending warm foods
at Speed 1. Increase to higher speeds,
one at a time, if necessary.
• When blending hot foods or liquids,
do not fill the blender pitcher to the
top. Secure the lid, remove the centre
ingredient cup, and place a towel over
the lid. Operate only on Speed 1. Do
not place bare hand on pitcher lid when
processing hot foods or liquids.
USING THE BLENDER PITCHER INGREDIENT CUP
AND SOFT START BLENDING FEATURE
• The blender pitcher ingredient cup
can be used to measure and add
ingredients. Remove cup and add
ingredients at Speeds 1, 2, or 3. When
operating at higher speeds with a full
pitcher or with hot contents, stop the
Blender and then add ingredients.
• The Soft Start blending feature
automatically starts the Blender at a
lower speed to draw ingredients into
the blades, then quickly increases
to the selected speed for optimal
performance. The Soft Start blending
feature only works when a speed
is selected and does not work with
the Pulse (
) mode or Crush ice (
)
features.
OPERATING THE BLENDER
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