KitchenAid 400010794234, Инструкция по эксплуатации

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31
U
SE THIS FUNCTION FOR
such food as vegetables, fish, juicing fruit and blanching.
D
ECIDE
if you are going to cook with or without Food Probe and follow the proper procedure below.
I
F NO PROBE IS USED
:
O
PEN THE DOOR
, insert food.
5. T
URN THE ADJUST KNOB
to choose the setting you want to
change.
6. P
RESS THE OK
/
SELECT BUTTON
to confirm.
7. T
URN THE ADJUST KNOB
to change the setting.
8. P
RESS THE OK
/
SELECT BUTTON
to confirm.
(Repeat step 7 - 10 if needed).
9. P
RESS THE START BUTTON
.
I
F PROBE IS USED
:
O
PEN THE DOOR
, insert food (Probe correctly placed in food) and connect the Probe plug to
the oven wall socket.
5. T
URN THE ADJUST KNOB
to choose the setting you want to
change.
6. P
RESS THE OK
/
SELECT BUTTON
to confirm.
7. T
URN THE ADJUST KNOB
to change the setting.
8. P
RESS THE OK
/
SELECT BUTTON
to confirm.
(Repeat step 7 - 10 if needed).
9. P
RESS THE START BUTTON
.
E
NSURE
the oven has cooled below 100°C before using this function. Open the door and let cool down.
Steam
u
t
yi o
Steam
100°C
TEMPERATURE 00:20
COOK TIME
15:53
END TIME
Steam
00:20
COOK TIME
100°C
TEMPERATURE
15:53
END TIME
Steam
30°C
FOOD PROBE
100°C
TEMPERATURE
15:53
END TIME