2. Large quantities of food only require a slightly longer cooking time than
smaller quantities
3. Flipping or turning smaller sized foods halfway through the cooking
process ensures that all the pieces are evenly fried.
4. Misting a bit of vegetable oil on fresh potatoes is suggested for a crispier
result. When adding a little oil, do so just before cooking.
5. Snacks normally cooked in an oven can also be cooked in the Air Fryer
Oven.
6. Use premade dough to prepare filled snacks quickly and easily. Premade
dough also requires a shorter cooking time than homemade dough.
7. Place a baking tin or oven dish in the Air Fryer Oven when baking a cake or
quiche. A tin or dish is also suggested when cooking fragile or filled foods.
Important:
Removing Cooked or Hot Food
When removing cooked or hot food use the
Rotisserie Fetch Tool or oven mitts. The
Fetch Tool can also be used with Rotisserie
Spit.
Warning
●
During the cooking process, the Round Basket and other accessories will
become very hot. When you remove it to check on the progress, make
sure you have a trivet or a heat-resistant surface nearby to set it down on.
NEVER
place the Round Basket directly on a countertop or table.
●
Cooking accessories will get hot during the air frying process. Wear oven
mitts and handle with care to
AVOID INJURY
.
8.
Kitchen Couture 14L AirFryer
|
Model: ABM301545
