Kirkland Signature PCA-2600L, Инструкция по использованию и уходу

Страница: 15 / 30

14
CARE & MAINTENANCE OF GRILL
Section Six:
Burner
ports
STAINLESS STEEL:
The Grill is made from non-rusting and non-magnetic
stainless steel.There are many different stainless steel
cleaners available.Always use the mildest cleaning
procedure first, scrubbing in the direction of the grain.
To touch up noticeable scratches in the stainless steel,
sand very lightly with dry 100 grit emery paper in the
direction of the grain. Specks of grease can gather on
the surfaces of the stainless steel and bake on to the
surface and give the appearance of rust. For removal
use an abrasive pad in conjunction with a stainless steel
cleaner.
GRILL RACK:
The easiest way to clean the grill is immediately after
cooking is completed and after turning off the flame.
Wear a barbeque mitt to protect your hand from the
heat and steam. Dip a brass bristle barbeque brush in
tap water and scrub the hot grill. Dip the brush
frequently in the bowl of water. Steam, created as water
contacts the hot grill, assists the cleaning process by
softening any food particles.The food particles will fall
and burn. If the grill is allowed to cool before cleaning,
cleaning will be more difficult.
GRILL BURNERS:
Extreme care should be taken when moving a burner
as it must be correctly centered on the orifice before
any attempt is made to relight the grill. Frequency of
cleaning will depend on how often you use the grill.
Ensure the gas supply is off and the knobs are in the
“OFF” position. Make sure the grill is cool.
GRILL BURNER CLEANING:
Clean the exterior of the burner with a wire brush.
Clear stubborn scale with a metal scraper. Clear any
clogged ports with a straightened paper clip. Never use
a wooden toothpick as it may break off and clog the
port. Shake out any debris through the air shutter.
Use a flashlight to inspect the burner inlet to ensure it
is not blocked (see Fig. 22). If obstructions can be seen,
use a metal wire coat hanger that has been straightened
out.
ORIFICE CLEANING:
With the burner removed, remove the orifice and shine
a flashlight through the openings to ensure there is no
blockage. Use a needle to clear any debris. Be extremely
careful not to enlarge the hole or break off the needle.
TO REASSEMBLE THE BURNERS:
Replace the burner by sliding the air shutter over the
brass orifice, centering it in the hole and resting them
into the support pins and tighten thumbscrews.
IT IS EXTREMELY IMPORTANT TO CENTER THE
BURNER ON THE ORIFICE PROPERLY.
Be careful not to upset the air shutters’ original
position (unless readjusting). Make sure it is level and
does not rock.
Replace the radiant trays, make sure that it sits level
and does not rock.
Light all of the burners and check for proper flame
characteristics.
FIG.22