TITLE
JOB NO.
MATERIAL
PREPARED BY
Khind Electric Oven OT50 - Page 1 & 2
KM-122-O20
-
Naim
CHECKED BY:
DESIGNER
CREATIVE HEAD
TSD / QA HEAD
APPROVED BY:
T. MANAGER
P. MANAGER
G. MANAGER
DATE
SCALE
COLOUR
28/10/2020
1:1
1 Colour Printing : Pantone Green 340 C
Naim
1. Carefully read all instructions before operating this appliance.
2. Do not use this appliance if the cord or plug is damaged, or if this unit is malfunctioned or damaged in any way.
3. This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
4. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
5.
CAUTION!
The temperature of the door, outer surface or accessible surfaces may be
high when the appliance is operating. Do not touch the appliance’s surface during and
after operating, it will be very hot! Always wear oven insulated gloves when inserting
or removing food from the appliance.
CAUTION!
Hot Surface
6. This appliance is intended for household use only. Do not use the appliance other than its intended use.
7. The appliance is not intended to be operated by means of an external timer or separate remote-control
system.
8. Do not place the appliance near a hot gas or electric burner.
9. Allow 4 inches of free space clearance on all sides when operating the appliance to provide adequate air
circulation.
10. Do not cover Baking Tray or any part of the appliance with metal foil (to prevent overheating).
The metal foil can be used for wrapping the food to be baked on the baking tray.
11. Be careful when removing hot tray or when disposing hot grease or other liquids.
12. Do not leave the appliance unattended while broiling or roasting food.
13. Oversized food or metal containers must not be inserted into the appliance as they may cause fire or
electric shocks.
14. Do not place any items on top of the appliance while in operation. Inflammable liquids can cause fire.
15. Extreme caution must be exercised while using containers other than ceramic or metal in the appliance.
16. Do not place the following materials in the appliance when operating:
1) Cardboard 2) Plastic bag 3) Other combustible materials.
17. Do not store materials or utensils in the appliance other than the accessories provided.
Safety and Warning Information
Safety Precaution Information
1
Cleaning & Maintenance
1. Always switch off the appliance, unplug from the mains and let the appliance is cooled down when the
appliance is not in use or before cleaning or before putting on or taking off accessories.
2. To clean the appliance, wipe with a soft cloth or sponge dipped in neutral cleaning solution. Do not use a
hard brush, it may scratch surfaces.
3. Wash baking rack & baking tray in hot water with a sponge after each use.
4. Do not use abrasive cleaner like thinner or solvent to clean the appliance.
5. Let all parts and surfaces dry thoroughly before installing the oven and using it.
DISPOSAL:
Do not dispose of this product as unorganized municipal waste. The collection of such waste
separately for special treatment is necessary.
Parts Identification
Specifications
Specifications are subject to change without prior notice.
Model
Voltage
Power
Capacity
Net Weight
Product Dimension
:
:
:
:
:
:
OT50
220-240V~ 50/60Hz
2000W
50 Liters
10.8kg
598 x 423 x 370mm
3
1
6
7
8
5
4
11
2
10
9
16
12
13
14
15
*Pictures are for illustration purpose only.
1. Housing
2. Front panel
3. Door handle
4. Door glass
5. Lower door frame
6. Temperature selector knob
7. Heater selector knob
8. Function selector knob
9. Power ON indicator
10. Timer knob
11. Oven foot
12. Rotisserie Spit
13. Rotisserie Spit handle
14. Baking rack
15. Baking tray(2 pieces)
16. Tray handle
2
